by Komarkova, Eliska(Institute of Chemical Technology Department of Fermentation Chemistry and Bioengineering), Paca, Jan(Institute of Chemical Technology Department of Fermentation Chemistry and Bioengineering), Klapkova, Eva(Institute of Chemical Technology Department of Fermentation Chemistry and Bioengineering), Stiborova, Marie(Charles University), Soccol, Carlos R(Universidade Federal do Paraná), Sobotka, Miroslav(Institute of Microbiology Academy of Sciences)
Published in Brazilian archives of biology and technology (01.12.2003)

by Gerrard, Andrew Mark(University of Teesside School Of Science and Technology), Páca Júnior, Jan(Charles University Faculty of Science Department of Biochemistry), Kostecková, Alena(Institute of Chemical Technology Department of Fermentation Chemistry and Bioengineering), Páca, Jan(Institute of Chemical Technology Department of Fermentation Chemistry and Bioengineering), Stiborová, Marie(Charles University Faculty of Science Department of Biochemistry), Soccol, Carlos Ricardo(Universidade Federal do Paraná Centro de Tecnologia Divisão de Engenharia de Bioprocessos e Biotecnologia)
Published in Brazilian archives of biology and technology (01.07.2006)

by Paca, Jan(Institute of Chemical Technology), Kosteckova, Alena(Institute of Chemical Technology), Pacova, Leona(Faculty of Science Charles University Department of Biochemistry), Prell, Ales(Academy of Sciences of the Czech Republic Institute of Microbiology), Halecky, Martin(Institute of Chemical Technology), Paca Jr., Jan(Faculty of Science Charles University Department of Biochemistry), Stiborova, Marie(Faculty of Science Charles University Department of Biochemistry), Kozliak, Evguenii(University of North Dakota Department of Chemistry), Soccol, Carlos Ricardo(Universidade Federal do Paraná Divisão de Engenharia de Bioprocessos e Biotecnologia Departamento de Engenharia Química)
Published in Brazilian archives of biology and technology (01.12.2010)