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Published in Systematic and applied microbiology (01.10.2002)
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Evaluation of three carcass surface microbial sampling techniques [Meat products]
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Published in Journal of food protection (01.09.1982)
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Purification and characterization of a novel heparinase
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Published in The Journal of biological chemistry (15.08.1990)
Published in The Journal of biological chemistry (15.08.1990)
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