Consumption of brown onions (Alliumcepa var. cavalier and var. destiny) moderately modulates blood lipids, haematological and haemostatic variables in healthy pigs
Ostrowska, Ewa, Gabler, Nicholas K., Sterling, Sam J., Tatham, Brendan G., Jones, Rodney B., Eagling, David R., Jois, Mark, Dunshea, Frank R.
Published in British journal of nutrition (01.02.2004)
Published in British journal of nutrition (01.02.2004)
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Journal Article
Consumption of raw brown onions variably modulate plasma lipid profile and lipoprotein oxidation in pigs fed a high-fat diet
Gabler, Nicholas K, Ostrowska, Ewa, Sterling, Sam J, Jones, Rodney B, Tatham, Brendan G, Eagling, David R, Jois, Mark, Dunshea, Frank R
Published in Journal of the science of food and agriculture (15.01.2005)
Published in Journal of the science of food and agriculture (15.01.2005)
Get full text
Journal Article
Consumption of raw brown onions variably modulate plasma lipid profile and lipoprotein oxidation in pigs fed a high-fat diet
Gabler, Nicholas K, Ostrowska, Ewa, Sterling, Sam J, Jones, Rodney B, Tatham, Brendan G, Eagling, David R, Jois, Mark, Dunshea, Frank R
Published in Journal of the science of food and agriculture (15.01.2005)
Published in Journal of the science of food and agriculture (15.01.2005)
Get full text
Journal Article
Consumption of brown onions Allium cepa var. cavalier and var. destine moderately modulates blood lipids, haematological and haemostatic variables in healthy pigs
OSTROWSKA, Ewa, GABLER, Nicholas K, STERLING, Sam J, TATHAM, Brendan G, JONES, Rodney B, EAGLING, David R, JOIS, Mark, DUNSHEA, Frank R
Published in British journal of nutrition (2004)
Get full text
Published in British journal of nutrition (2004)
Journal Article