Search Results - "Steiman, Adina" :: K.UTB vyhledávací portál

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OFF DUTY --- Eating & Drinking -- Books Cooked: Crisper Drawer Confessions --- Two new cookbooks focus less on how virtuous vegetables are and more on the magic of making do deliciously with what you have on hand

by Steiman, Adina
Published in The Wall Street journal. Eastern edition (29.04.2023)

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These New Cookbooks Will Make You Rethink How You Eat Vegetables; Consider focusing less on how virtuous vegetables are and more on the magic of making the most of what you have on hand

by Steiman, Adina
Published in The Wall Street journal. Eastern edition (27.04.2023)

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OFF DUTY --- Eating & Drinking -- Books Cooked: Bake Without Boundaries --- In two of the season's best new cookbooks, a baker and a pastry chef step out of line

by Steiman, Adina
Published in The Wall Street journal. Eastern edition (22.10.2022)

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The Best of Sweet and Savory Baking: Have It Both Ways; In two of the season's best new cookbooks, a baker and a pastry chef step out of line. Here, a few top takeaways plus recipes for Buckwheat Brownies and Gruyère and Onion Cocktail Biscuits

by Steiman, Adina
Published in The Wall Street journal. Eastern edition (20.10.2022)

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OFF DUTY --- Eating & Drinking -- Books Cooked: Grate Expectations --- No more boring barbecues. These recipes lend grilling a bit of glamour

by Steiman, Adina
Published in The Wall Street journal. Eastern edition (09.07.2022)

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Summer's Most Exciting Grilling Recipes; A new crop of cookbooks banish banality from the barbecue. Innovations like wine marinated beef skewers, grilled oysters with spicy garlic butter and roasted strawberries with ricotta and mint bring grilling the respect it deserves

by Steiman, Adina
Published in The Wall Street journal. Eastern edition (08.07.2022)

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OFF DUTY --- Eating & Drinking -- Books Cooked: Messy Delicious --- In two new cookbooks, culture and autobiography collide in exciting ways

by Steiman, Adina
Published in The Wall Street journal. Eastern edition (07.05.2022)

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In Two of Spring 2022's Best Cookbooks, Delicious Can Be Messy; In new books from Rick Martinez and Kwame Onwuachi, culture and autobiography collide in exciting ways, and the definition of 'authentic' is never tidy or straightforward

by Steiman, Adina
Published in The Wall Street journal. Eastern edition (04.05.2022)

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OFF DUTY --- Eating & Drinking -- Books Cooked: Meet Your Baker --- In two new cookbooks, baking pros offer more than reliable recipes: They all but step into your kitchen to cook along with you

by Steiman, Adina
Published in The Wall Street journal. Eastern edition (04.12.2021)

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Holiday Baking: These Cookbooks Are by Far the Season's Friendliest; In two new, highly giftable volumes, baking pros Dorie Greenspan and Vallery Lomas offer more than reliable recipes: They all but step into your kitchen to cook along with you

by Steiman, Adina
Published in The Wall Street journal. Eastern edition (03.12.2021)

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OFF DUTY --- Eating & Drinking -- Books Cooked: Home Cooking Reboot --- Two new cookbooks are here to save us from the dinnertime doldrums

by Steiman, Adina
Published in The Wall Street journal. Eastern edition (02.10.2021)

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How the Pros Manage Dinner: New Cookbooks for Exhausted Home Cooks; In two of the season's most heartening cookbooks, chef-restaurateur David Chang, food writer Priya Krishna and test-kitchen veteran Dawn Perry display a deep understanding of what it's like to put meals on the table day after day after day

by Steiman, Adina
Published in The Wall Street journal. Eastern edition (30.09.2021)

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OFF DUTY --- Eating & Drinking -- Books Cooked: Cornbread Chronicles --- A new book measures out a fascinating history in flour, butter and baking powder

by Steiman, Adina
Published in The Wall Street journal. Eastern edition (09.11.2019)

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The True Story Behind Your Thanksgiving Cornbread; In her new book 'Jubilee: Recipes From Two Centuries of African American Cooking,' Toni Tipton-Martin measures out a fascinating history in flour, butter and baking powder

by Steiman, Adina
Published in The Wall Street journal. Eastern edition (07.11.2019)

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OFF DUTY --- The Fall Off Duty 50: Eating & Drinking: Crib From an 'A' Student --- 'The Gaijin Cookbook' brings the passion of an obsessive to Japanese home cooking

by Steiman, Adina
Published in The Wall Street journal. Eastern edition (14.09.2019)

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How a Ramen Master Cooks at Home; 'The Gaijin Cookbook' brings the passion of an obsessive to Japanese home cooking

by Steiman, Adina
Published in The Wall Street journal. Eastern edition (10.09.2019)

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OFF DUTY --- Smart Cookies --- Elegant, photogenic, easy to make -- and make ahead -- the buttery sable is a veritable Christmas miracle. One recipe, infinite variations

by Steiman, Adina
Published in The Wall Street journal. Eastern edition (08.12.2018)

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This Holiday Season's Smartest Cookie; Elegant, photogenic, easy to make--and make ahead--the buttery sablé is a veritable Christmas miracle. One recipe, infinite variations--from Meyer lemon and thyme to salty double-chocolate chunk

by Steiman, Adina
Published in The Wall Street journal. Eastern edition (05.12.2018)

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Eat Like a Model (And Still Be Satisfied); It's not all celery sticks and cigarettes. A new cookbook from swimsuit-issue star Chrissy Teigen serves up accessible indulgence

by Steiman, Adina
Published in The Wall Street journal. Eastern edition (20.09.2018)

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EAT LIKE A MODEL

by Steiman, Adina
Published in The Australian (Canberra, A.C.T.) (18.09.2018)

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