Search Results - "Stegeman, G.A" :: K.UTB vyhledávací portál

Systems to evaluate the protein quality of diets fed to lactating cows

by Piepenbrink, M.S. (University of New Hampshire, Durham.), Schingoethe, D.J, Brouk, M.J, Stegeman, G.A
Published in Journal of dairy science (01.04.1998)

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Lactational responses of dairy cows fed unsaturated dietary fat and receiving bovine somatotropin

by Stegeman, G.A. (South Dakota State University, Brookings), Casper, D.P, Schingoethe, D.J, Baer, R.J
Published in Journal of dairy science (01.07.1992)

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Corn Distillers Grains versus a Blend of Protein Supplements with or without Ruminally Protected Amino Acids for Lactating Cows1

by Liu, C., Schingoethe, D.J., Stegeman, G.A.
Published in Journal of dairy science (01.09.2000)

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Corn Distillers Grains versus a Blend of Protein Supplements with or without Ruminally Protected Amino Acids for Lactating Cows

by Liu, C, Schingoethe, D. J, Stegeman, G. A
Published in Journal of dairy science (01.09.2000)

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Determination of When During the Lactation Cycle to Start Feeding a Cellulase and Xylanase Enzyme Mixture to Dairy Cows1

by Zheng, W., Schingoethe, D.J., Stegeman, G.A., Hippen, A.R., Treacher, R.J.
Published in Journal of dairy science (01.10.2000)

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Determination of When During the Lactation Cycle to Start Feeding a Cellulase and Xylanase Enzyme Mixture to Dairy Cows

by Zheng, W, Schingoethe, D. J, Stegeman, G. A, Hippen, A. R, Treacher, R. J
Published in Journal of dairy science (01.10.2000)

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Systems to Evaluate the Protein Quality of Diets Fed to Lactating Cows1

by Piepenbrink, M.S., Schingoethe, D.J., Brouk, M.J., Stegeman, G.A.
Published in Journal of dairy science (01.04.1998)

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Lactational Responses of Dairy Cows Fed Unsaturated Dietary Fat and Receiving Bovine Somatotropin1

by Stegeman, G.A., Casper, D.P., Schingoethe, D.J., Baer, R.J.
Published in Journal of dairy science (01.07.1992)

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Composition and Flavor of Milk and Butter from Cows Fed Unsaturated Dietary Fat and Receiving Bovine Somatotropin1

by Stegeman, G.A., Baer, R.J., Schingoethe, D.J., Casper, D.P.
Published in Journal of dairy science (01.04.1992)

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Composition and Flavor of Milk and Butter from Cows Fed Unsaturated Dietary Fat and Receiving Bovine Somatotropin

by Stegeman, G. A, Baer, R. J, Schingoethe, D. J, Casper, D. P
Published in Journal of dairy science (01.04.1992)

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Influence of milk fat higher in unsaturated fatty acids on the acccuracy of milk fat analyses by the mid-infrared spectroscopic method

by Stegeman, G.A. (South Dakota State University, Brookings, SD), Baer, R.J, Schingoethe, D.J, Casper, D.P
Published in Journal of food protection (01.11.1991)

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Response of lactating dairy cows to a cellulase and xylanase enzyme mixture applied to forages at the time of feeding

by Schingoethe, D.J, Stegeman, G.A, Treacher, R.J
Published in Journal of dairy science (1999)

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