Does crop diversity contribute to dietary diversity? Evidence from integration of vegetables into maize-based farming systems
Rajendran, Srinivasulu, Afari-Sefa, Victor, Shee, Apurba, Bocher, Temesgen, Bekunda, Mateete, dominick, Inviolate, Lukumay, Philipo Joseph
Published in Agriculture & food security (21.10.2017)
Published in Agriculture & food security (21.10.2017)
Get full text
Journal Article
“Breaking through the 40% adoption ceiling: Mind the seed system gaps.” A perspective on seed systems research for development in One CGIAR
McEwan, Margaret A, Almekinders, Conny JM, Andrade-Piedra, Jorge JL, Delaquis, Erik, Garrett, Karen A, Kumar, Lava, Mayanja, Sarah, Omondi, Bonaventure A, Rajendran, Srinivasulu, Thiele, Graham
Published in Outlook on agriculture (01.03.2021)
Published in Outlook on agriculture (01.03.2021)
Get full text
Journal Article
Consumer willingness to pay a premium for orange-fleshed sweet potato puree products: a gender-responsive evidence from Becker–DeGroot–Marschak experimental auction among low- and middle-income consumers in selected regions of Nairobi, Kenya
Wangithi, Charity M., Nyangaresi, Annette M., Srinivasulu, Rajendran, Moyo, Mukani, Muzhingi, Tawanda, Kawarazuka, Nozomi
Published in Frontiers in sustainable food systems (30.05.2023)
Published in Frontiers in sustainable food systems (30.05.2023)
Get full text
Journal Article
Yield potential of sandponically produced sweetpotato (Ipomoea batatas (L.) Lam) pre-basic seed for selected genotypes
Makokha, Phabian, Ssali, Reuben T., Wanjala, Bramwel W., Rajendran, Srinivasulu, McEwan, Margaret A., Low, Jan W.
Published in Open agriculture (01.01.2020)
Published in Open agriculture (01.01.2020)
Get full text
Journal Article
Improving rapid multiplication of sweetpotato ( Ipomoea batatas L. (Lam) pre-basic seed using sandponics technology in East Africa
Wanjala, Bramwel W., Srinivasulu, Rajendran, Makokha, Phabian, Ssali, Reuben T., McEwan, Margaret, Kreuze, Jan F., Low, Jan W.
Published in Experimental agriculture (01.06.2020)
Published in Experimental agriculture (01.06.2020)
Get full text
Journal Article
How promoting consumption of traditional African vegetables affects household nutrition security in Tanzania
Ochieng, Justus, Afari-Sefa, Victor, Karanja, Daniel, Kessy, Radegunda, Rajendran, Srinivasulu, Samali, Silvest
Published in Renewable agriculture and food systems (01.04.2018)
Published in Renewable agriculture and food systems (01.04.2018)
Get full text
Journal Article
Determinants and effects of adopting improved potato varieties in Malawi
Feukeng, Florette Tsuanyo, Otieno, David Jakinda, Rajendran, Srinivasulu, Kapalasa, Eliya, Mwenye, Obed, Demo, Paul, Parker, Monica L.
Published in Journal of agriculture and food research (01.12.2024)
Published in Journal of agriculture and food research (01.12.2024)
Get full text
Journal Article
Adoption behavior of market traders: an analysis based on Technology Acceptance Model and Theory of Planned Behavior
Kamrath, Carolin, Rajendran, Srinivasulu, Nenguwo, Ngoni, Afari-Sefa, Victor, Bröring, Stefanie
Published in The international food and agribusiness management review (01.01.2018)
Published in The international food and agribusiness management review (01.01.2018)
Get full text
Journal Article
Adoption behavior of market traders: an analysis based on Technology Acceptance Model and Theory of Planned Behavior
Kamrath, Carolin, Rajendran, Srinivasulu, Nenguwo, Ngoni, Afari-Sefa, Victor, Broring, Stefanie
Published in The international food and agribusiness management review (01.07.2018)
Published in The international food and agribusiness management review (01.07.2018)
Get full text
Journal Article
Comparative analysis for producing sweetpotato pre-basic seed using sandponics and conventional systems
Makokha, Phabian, Ssali, Reuben T., Rajendran, Srinivasulu, Wanjala, Bramwel W., Matasyoh, Lexa G., Kiplagat, Oliver K., McEwan, Margaret A., Low, Jan W.
Published in Journal of crop improvement (02.01.2020)
Published in Journal of crop improvement (02.01.2020)
Get full text
Journal Article