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Caloric and biological value of different kinds of bread
by
Senborn, A
,
Kaludjerski, G
,
Spasojevic
,
N
.(
Tehnoloski fakultet
,
Novi Sad
(
Serbia and Montenegro
))
Published in
Zito-Hleb (Serbia and Montenegro)
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Format
Journal Article
1 results
1
Topic
bread
1 results
1
breadmaking
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complément alimentaire
1 results
1
composición aproximada
1 results
1
composition globale
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contenido de humedad
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Language
Serbian
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Database
AGRIS
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