Effects of early immune stress and changes in dietary metabolizable energy on the development of newly hatched turkeys. 1. Growth and nutrient utilization
Piquer, F J, Sell, J L, Soto-Salanova, M F, Vilaseca, L, Palo, P E, Turner, K
Published in Poultry science (01.06.1995)
Published in Poultry science (01.06.1995)
Get full text
Journal Article
Research note: vitamin E status of turkey poults as influenced by different dietary vitamin E sources, a bile salt, and an antioxidant
Soto-Salanova, M F, Sell, J L, Mallarino, E G, Piquer, F J, Barker, D L, Palo, P E, Ewan, R C
Published in Poultry science (01.06.1993)
Published in Poultry science (01.06.1993)
Get full text
Journal Article
Responses of turkey poults to virginiamycin as influenced by litter condition and experimentally induced stunting syndrome
Al-Batshan, H.A. (North Carolina State University, Raleigh, NC), Sell, J.L, Piquer, J, Mallarino, E, Soto-Salanova, M.F, Angel, C.R
Published in Poultry science (01.05.1992)
Published in Poultry science (01.05.1992)
Get full text
Journal Article
Dietary effects on stunting syndrome in poults
Angel, C.R. (Purina Mills, Inc., St. Louis, MO), Sell, J.L, Mallarino, E, Al-Batshan, H, Piquer, J, Soto-Salanova, M.F
Published in Poultry science (01.05.1992)
Published in Poultry science (01.05.1992)
Get full text
Journal Article
Efficacy of dietary and injected vitamin E for poults
Soto-Salanova, M.F. (Iowa State University, Ames, IA.), Sell, J.L
Published in Poultry science (01.11.1996)
Published in Poultry science (01.11.1996)
Get full text
Journal Article