role of endogenous amphiphiles on the stability of virgin olive oil-in-water emulsions
Sotiroudis, T.G, Sotiroudis, G.T, Xenakis, A
Published in Journal of the American Oil Chemists' Society (01.06.2005)
Published in Journal of the American Oil Chemists' Society (01.06.2005)
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Olive oil microemulsions as a biomimetic medium for enzymatic studies: oxidation of oleuropein
Papadimitriou, V, Sotiroudis, T.G
Published in Journal of the American Oil Chemists' Society (01.05.2005)
Published in Journal of the American Oil Chemists' Society (01.05.2005)
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The presence of oxidizing enzyme activities in virgin olive oil
Georgalaki, M. D., Sotiroudis, T. G., Xenakis, A.
Published in Journal of the American Oil Chemists' Society (01.02.1998)
Published in Journal of the American Oil Chemists' Society (01.02.1998)
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Conference Proceeding
Chemo-enzymatic epoxidation catalyzed by C. antarctica lipase immobilized in microemulsion-based organogels
Zanette, A.F., Zampakidi, I., Sotiroudis, G.T., Zoumpanioti, M., Leal, I.C.R., de Souza, R.O.M.A., Cardozo-Filho, L., Xenakis, A.
Published in Journal of molecular catalysis. B, Enzymatic (01.09.2014)
Published in Journal of molecular catalysis. B, Enzymatic (01.09.2014)
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Oxidative stability and radical scavenging activity of extra virgin olive oils: An electron paramagnetic resonance spectroscopy study
Papadimitriou, V., Sotiroudis, T.G., Xenakis, A., Sofikiti, N., Stavyiannoudaki, V., Chaniotakis, N.A.
Published in Analytica chimica acta (28.07.2006)
Published in Analytica chimica acta (28.07.2006)
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Microemulsions based on virgin olive oil: A model biomimetic system for studying native oxidative enzymatic activities
Papadimitriou, V., Tzika, E.D., Pispas, S., Sotiroudis, T.G., Xenakis, A.
Published in Colloids and surfaces. A, Physicochemical and engineering aspects (05.06.2011)
Published in Colloids and surfaces. A, Physicochemical and engineering aspects (05.06.2011)
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Chemopreventive potential of minor components of olive oil against cancer
Sotiroudis, T.G, Kyrtopoulos, S.A, Xenakis, A, Sotiroudis, G.T. (The National Hellenic Research Foundation, Athens (Greece). Inst. of Biological Research Foundation)
Published in Italian journal of food science (2003)
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Published in Italian journal of food science (2003)
Journal Article
Homogeneous Enzyme Immunoassay for Triiodothyronine in Serum
Karapitta, Christina D, Sotiroudis, Theodore G, Papadimitriou, Athanassios, Xenakis, Aristotelis
Published in Clinical chemistry (Baltimore, Md.) (01.03.2001)
Published in Clinical chemistry (Baltimore, Md.) (01.03.2001)
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Is protein phosphorylation a control mechanism for the degradation of caseins by lactic acid bacteria? The detection of an extracellular acid phosphatase activity
Kyriakidis, S.M, Sakellaris, G, Sotiroudis, T.G
Published in Letters in applied microbiology (01.06.1993)
Published in Letters in applied microbiology (01.06.1993)
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Kinetic properties of tetrameric glycogen phosphorylase b in solution and in the crystalline state
Leonidas, D. D., Oikonomakos, N. G., Papageorgiou, A. C., Sotiroudis, T. G.
Published in Protein science (01.09.1992)
Published in Protein science (01.09.1992)
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