What are the cultural effects on consumers' perceptions? A case study covering coalho cheese in the Brazilian northeast and southeast area using word association
Soares, Eveline K.B., Esmerino, Erick A., Ferreira, Marcus Vinícius S., da Silva, Maria Aparecida A.P., Freitas, Mônica Q., Cruz, Adriano G.
Published in Food research international (01.12.2017)
Published in Food research international (01.12.2017)
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Journal Article
An intra‐cultural investigation in Brazil using Coalho cheese and preferred attribute elicitation
Soares, Eveline K. B., Silva, Ramon, Silva, Wanessa P., Kuriya, Shigeno P., Maçaira, Paula M., Cyrino Oliveira, Fernando L., Silva, Maria A. A. P., Pimentel, Tatiana C., Freitas, Mônica Q., Cruz, Adriano G., Esmerino, Erick A.
Published in Journal of sensory studies (01.02.2020)
Published in Journal of sensory studies (01.02.2020)
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Journal Article