Physico-elemental analysis of roasted organic coffee beans from Ethiopia, Colombia, Honduras, and Mexico using X-ray micro-computed tomography and external beam particle induced X-ray emission
Cloete, Karen J, Šmit, Žiga, Minnis-Ndimba, Roya, Vavpetič, Primož, du Plessis, Anton, le Roux, Stephan G, Pelicon, Primož
Published in Food Chemistry: X (30.06.2019)
Published in Food Chemistry: X (30.06.2019)
Get full text
Journal Article
Characterization of the chemical composition of archaeological glass finds from South-Eastern Bulgaria using PIXE, PIGE and ICP-AES
Lesigyarski, Deyan, Šmit, Žiga, Zlateva-Rangelova, Boika, Koseva, Kristina, Kuleff, Ivelin
Published in Journal of radioanalytical and nuclear chemistry (01.03.2013)
Published in Journal of radioanalytical and nuclear chemistry (01.03.2013)
Get full text
Journal Article
Compositional analysis of Late Medieval glass from the western Balkan and eastern Adriatic hinterland
Topić, Nikolina, Radović, Iva Bogdanović, Fazinić, Stjepko, Šmit, Žiga, Sijarić, Mirsad, Gudelj, Ljubomir, Burić, Tonči
Published in Archaeological and anthropological sciences (01.05.2019)
Published in Archaeological and anthropological sciences (01.05.2019)
Get full text
Journal Article
New evidence for the use of cinnabar as a colouring pigment in the Vinča culture
Gajić-Kvaščev, Maja, Stojanović, Milica Marić, Šmit, Žiga, Kantarelou, Vasiliki, Karydas, Andreas Germanos, Šljivar, Dušan, Milovanović, Dragan, Andrić, Velibor
Published in Journal of archaeological science (01.04.2012)
Published in Journal of archaeological science (01.04.2012)
Get full text
Journal Article