Minor components of pomace olive oil enhance VLDL-receptor expression in macrophages when treated with postprandial triglyceride-rich lipoproteins
Cabello-Moruno, R., Sinausia, L., Montero, E., Botham, K. M., Avella, M., Perona, J. S.
Published in Grasas y aceites (Sevilla) (01.10.2015)
Published in Grasas y aceites (Sevilla) (01.10.2015)
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