Short communication: Effect of lactose on the spray drying of Lactococcus lactis in dairy matrices
Martins, E., Cnossen, D.C., Silva, C.R.J., Vakarelova, M., Carvalho, A.F.
Published in Journal of dairy science (01.11.2019)
Published in Journal of dairy science (01.11.2019)
Get full text
Journal Article
Determination of ideal water activity and powder temperature after spray drying to reduce Lactococcus lactis cell viability loss
Martins, E., Cnossen, D.C., Silva, C.R.J., Cezarino, J.C., Nero, L.A., Perrone, I.T., Carvalho, A.F.
Published in Journal of dairy science (01.07.2019)
Published in Journal of dairy science (01.07.2019)
Get full text
Journal Article