Antimicrobial Nanoparticles Incorporated in Edible Coatings and Films for the Preservation of Fruits and Vegetables
Xing, Yage, Li, Wenxiu, Wang, Qin, Li, Xuanlin, Xu, Qinglian, Guo, Xunlian, Bi, Xiufang, Liu, Xiaocui, Shui, Yuru, Lin, Hongbin, Yang, Hua
Published in Molecules (Basel, Switzerland) (30.04.2019)
Published in Molecules (Basel, Switzerland) (30.04.2019)
Get full text
Journal Article
Effects of Different TiO2 Nanoparticles Concentrations on the Physical and Antibacterial Activities of Chitosan-Based Coating Film
Xing, Yage, Li, Xuanlin, Guo, Xunlian, Li, Wenxiu, Chen, Jianwen, Liu, Qian, Xu, Qinglian, Wang, Qin, Yang, Hua, Shui, Yuru, Bi, Xiufang
Published in Nanomaterials (Basel, Switzerland) (13.07.2020)
Published in Nanomaterials (Basel, Switzerland) (13.07.2020)
Get full text
Journal Article
Quality of bamboo shoots during storage as affected by high hydrostatic pressure processing
Li, Xuanlin, Xing, Yage, Shui, Yuru, Cao, Xiaotong, Xu, Ruohan, Xu, Qinglian, Bi, Xiufang, Liu, Xiaocui
Published in International journal of food properties (01.01.2021)
Published in International journal of food properties (01.01.2021)
Get full text
Journal Article
Quality of fresh cut lemon during different temperature as affected by chitosan coating with clove oil
Li, He, Shui, Yuru, Li, Shaohua, Xing, Yage, Xu, Qinglian, Li, Xuanlin, Lin, Hongbin, Wang, Qin, Yang, Hua, Li, Wenxiu, Che, Zhenming
Published in International journal of food properties (01.01.2020)
Published in International journal of food properties (01.01.2020)
Get full text
Journal Article
Quality of fresh-cut purple cabbage stored at modified atmosphere packaging and cold-chain transportation
Li, He, Li, Xuanlin, Wang, Ranran, Xing, Yage, Xu, Qinglian, Shui, Yuru, Guo, Xunlian, Li, Wenxiu, Yang, Hua, Bi, Xiufang, Che, Zhenming
Published in International journal of food properties (01.01.2020)
Published in International journal of food properties (01.01.2020)
Get full text
Journal Article
Effect of chitosan/Nano-TiO2 composite coatings on the postharvest quality and physicochemical characteristics of mango fruits
Xing, Yage, Yang, Hua, Guo, Xunlian, Bi, Xiufang, Liu, Xiaocui, Xu, Qinglian, Wang, Qin, Li, Wenxiu, Li, Xuanlin, Shui, Yuru, Chen, Cunkun, Zheng, Yi
Published in Scientia horticulturae (15.03.2020)
Published in Scientia horticulturae (15.03.2020)
Get full text
Journal Article
Effect of different drying technologies on the characteristics and quality of lemon slices
Xu, Qinglian, Pan, Hongjie, Shui, Yuru, Xing, Yage, Wu, Lin, Zheng, Faying, Fan, Xiangfeng, Bi, Xiufang
Published in Journal of food science (01.07.2022)
Published in Journal of food science (01.07.2022)
Get full text
Journal Article
Effect of Chitosan/Nano-TiO2 Composite Coating on the Postharvest Quality of Blueberry Fruit
Xing, Yage, Yang, Shuang, Xu, Qinglian, Xu, Lin, Zhu, Dan, Li, Xuanlin, Shui, Yuru, Liu, Xiaocui, Bi, Xiufang
Published in Coatings (Basel) (01.05.2021)
Published in Coatings (Basel) (01.05.2021)
Get full text
Journal Article
Comparison of Antimicrobial Activity of Chitosan Nanoparticles against Bacteria and Fungi
Xing, Yage, Wang, Xiaomin, Guo, Xunlian, Yang, Ping, Yu, Jinze, Shui, Yuru, Chen, Cunkun, Li, Xuanlin, Xu, Qinglian, Xu, Lin, Bi, Xiufang, Liu, Xiaocui
Published in Coatings (Basel) (01.07.2021)
Published in Coatings (Basel) (01.07.2021)
Get full text
Journal Article
Color-protected Agents Formulation Optimization and Influence on Quality of Microwave Vacuum-Dried Lemon Slices
Qinglian XU, Yuru SHUI, Ye QIU, Bo HUANG, Xingmei LIAO, Yage XING, Zhenming CHE
Published in Shipin gongye ke-ji (01.04.2022)
Published in Shipin gongye ke-ji (01.04.2022)
Get full text
Journal Article
Light-induced titanium dioxide multi-site chelated silver, zinc and copper nano multi-micro phase fruit preservative
LIU XIAOCUI, SHUI YURU, LI XUANLIN, MA YUAN, XU QINGLIAN, GUO XUNLIAN, LI WENXIU, BI XIUFANG, XING YAGE, YANG HUA
Year of Publication 18.12.2018
Get full text
Year of Publication 18.12.2018
Patent