Production kinetics of angiotensin-I converting enzyme inhibitory peptides from bonito meat in artificial gastric juice
Hasan, Fida, Kitagawa, Megumi, Kumada, Yoichi, Hashimoto, Naoya, Shiiba, Masami, Katoh, Shigeo, Terashima, Masaaki
Published in Process biochemistry (1991) (01.03.2006)
Published in Process biochemistry (1991) (01.03.2006)
Get full text
Journal Article
レーダーチャートを用いたハーブティが示す抗酸化性の総合的評価
寺嶋, 正明, 新島, 亜佐子, 岡崎, 夏子, 吉田, 麻里, 吉田, 麻友子, 椎葉, 昌美
Published in Japan Journal of Food Engineering (01.06.2009)
Published in Japan Journal of Food Engineering (01.06.2009)
Get full text
Journal Article