Impact of disinfectant wipes on the risk of Campylobacter jejuni infection during raw chicken preparation in domestic kitchens
Lopez, G.U., Kitajima, M., Sherchan, S.P., Sexton, J.D., Sifuentes, L.Y., Gerba, C.P., Reynolds, K.A.
Published in Journal of applied microbiology (01.07.2015)
Published in Journal of applied microbiology (01.07.2015)
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