Evaluating the effect of Spirulina platensis and whey powder in baguette texture using response surface methodology (RSM)
Vosough, Morvarid, Emamshoushtari, Mir Mehrshad, Helchi, Salar, Sohani, Elnaz, Esmaeili, Fatemeh, Shayanfar, Shima, PajoumShariati, Farshid
Published in Journal of food science and technology (15.10.2024)
Published in Journal of food science and technology (15.10.2024)
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Journal Article
Preserving quality of fresh cut watermelon cubes for vending distribution by low-dose electron beam processing
Smith, Bianca, Ortega, Adrienne, Shayanfar, Shima, Pillai, Suresh D.
Published in Food control (01.02.2017)
Published in Food control (01.02.2017)
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Journal Article
Electron beam processing of fresh produce – A critical review
Pillai, Suresh D., Shayanfar, Shima
Published in Radiation physics and chemistry (Oxford, England : 1993) (01.02.2018)
Published in Radiation physics and chemistry (Oxford, England : 1993) (01.02.2018)
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Journal Article
Preserving fresh fruit quality by low-dose electron beam processing for vending distribution channels
Smith, Bianca, Shayanfar, Shima, Walzem, Rosemary, Alvarado, Christine Z., Pillai, Suresh D.
Published in Radiation physics and chemistry (Oxford, England : 1993) (01.03.2020)
Published in Radiation physics and chemistry (Oxford, England : 1993) (01.03.2020)
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Journal Article
Pulsed electric field treatment prior to freezing carrot discs significantly maintains their initial quality parameters after thawing
Shayanfar, Shima, Chauhan, OP, Toepfl, Stefan, Heinz, Volker
Published in International journal of food science & technology (01.04.2014)
Published in International journal of food science & technology (01.04.2014)
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Journal Article
Effect of electron beam irradiation on the properties of polylactic acid/montmorillonite nanocomposites for food packaging applications
Salvatore, Marcella, Marra, Antonella, Duraccio, Donatella, Shayanfar, Shima, Pillai, Suresh D., Cimmino, Sossio, Silvestre, Clara
Published in Journal of applied polymer science (10.01.2016)
Published in Journal of applied polymer science (10.01.2016)
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Journal Article
Electron beam radiation effects on properties and ecotoxicity of PHBV/PLA blends in presence of organo-modified montmorillonite
Zembouai, Idris, Kaci, Mustapha, Bruzaud, Stéphane, Pillin, Isabelle, Audic, Jean-Luc, Shayanfar, Shima, Pillai, Suresh D.
Published in Polymer degradation and stability (01.10.2016)
Published in Polymer degradation and stability (01.10.2016)
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Journal Article
Effect of non-thermal hurdles in extending shelf life of cut apples
Shayanfar, Shima, Chauhan, O. P., Toepfl, Stefan, Heinz, Volker
Published in Journal of food science and technology (01.12.2014)
Published in Journal of food science and technology (01.12.2014)
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Journal Article
Future Needs and Trends in Waste Management by Ionizing Technologies
Published in Ionizing Radiation Technologies
(2022)
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Book Chapter