Comparative analysis of wild and cultivated Lathyrus L. species to assess their content of sugars, polyols, free fatty acids, and phytosterols
Solovyeva, A E, Shelenga, T V, Shavarda, A L, Burlyaeva, M O
Published in Vavilovskiĭ zhurnal genetiki i selekt͡s︡ii (01.11.2020)
Published in Vavilovskiĭ zhurnal genetiki i selekt͡s︡ii (01.11.2020)
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Phenolic Metabolites of Lichens in the Genus Cladonia Growing in Belarus and Yakutia
Prokop’ev, I. A., Yatsyna, A. P., Poryadina, L. N., Filippova, G. V., Shavarda, A. L.
Published in Chemistry of natural compounds (01.03.2018)
Published in Chemistry of natural compounds (01.03.2018)
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Selection of an optimal method for screening the collection of narrow-leaved lupine held by the Vavilov Institute for the qualitative and quantitative composition of seed alkaloids
Kushnareva, A V, Shelengа, T V, Perchuk, I N, Egorova, G P, Malyshev, L L, Kerv, Yu A, Shavarda, A L, Vishnyakova, M A
Published in Vavilovskiĭ zhurnal genetiki i selekt͡s︡ii (01.12.2020)
Published in Vavilovskiĭ zhurnal genetiki i selekt͡s︡ii (01.12.2020)
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Quantitative analysis of IAA in DR5::GUS transgenic arabidopsis plants
Pozhvanov, G. A, Shavarda, A. L, Medvedev, S. S
Published in Russian journal of plant physiology (01.05.2013)
Published in Russian journal of plant physiology (01.05.2013)
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Metabolomic Profiling and Lipid Composition of Arctic and Antarctic Strains of Micromycetes Geomyces pannorum and Thelebolus microsporus Grown at Different Temperatures
Sazanova, K. V., Senik, S. V., Kirtsideli, I. Yu, Shavarda, A. L.
Published in Microbiology (New York) (01.05.2019)
Published in Microbiology (New York) (01.05.2019)
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Alterations in the composition of membrane glycero-and sphingolipids in the course of Flammulina velutipes surface culture development
Kotlova, E. R, Senik, S. V, Kücher, T, Shavarda, A. L, Kiyashko, A. A, Psurtseva, N. V, Sinyutina, N. F, Zubarev, R. A
Published in Microbiology (New York) (01.04.2009)
Published in Microbiology (New York) (01.04.2009)
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Pathogenicity and Lipid Composition of Mycelium of the Fungus Stagonospora cirsii VIZR 1.41 during Submerged Cultivation
Frolova, G. M., Kotlova, E. R., Sokornova, S. V., Senik, S. V., Shavarda, A. L., Misharev, A. D., Berestetskiy, A. O.
Published in Applied biochemistry and microbiology (01.03.2021)
Published in Applied biochemistry and microbiology (01.03.2021)
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Optimization of Metabolite Profiling for Black Medick (Medicago lupulina) and Peas (Pisum sativum)
Puzanskiy, R. K., Yemelyanov, V. V., Kliukova, M. S., Shavarda, A. L., Shtark, O. Yu, Yurkov, A. P., Shishova, M. F.
Published in Applied biochemistry and microbiology (01.07.2018)
Published in Applied biochemistry and microbiology (01.07.2018)
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The metabolomic approach to the comparative analysis of wild and cultivated species of oats (Avena L.)
Loskutov, I. G., Shelenga, T. V., Konarev, A. V., Shavarda, A. L., Blinova, E. V., Dzubenko, N. I.
Published in Russian journal of genetics. Applied research (01.07.2017)
Published in Russian journal of genetics. Applied research (01.07.2017)
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A simple and efficient method to extract polar metabolites from guar leaves (Cyamopsis tetragonoloba (L.) Taub.) for GC-MS metabolome analysis
Teplyakova, S. B., Shavarda, A. L., Shelenga, T. V., Dzyubenko, E. A., Potokina, E. K.
Published in Vavilovskiĭ zhurnal genetiki i selekt͡s︡ii (26.02.2019)
Published in Vavilovskiĭ zhurnal genetiki i selekt͡s︡ii (26.02.2019)
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