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Yu, Ningxiang, Wang, Yijue, Shao, Shengxin, Li, Jie, Li, Mengren, Zhu, Lizhong, Ye, Qin, Huan, Weiwei, Meng, Xianghe
Published in Current research in food science (01.01.2023)
Published in Current research in food science (01.01.2023)
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Preparation of novel self-assembled albumin nanoparticles from Camellia seed cake waste for lutein delivery
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Published in Food chemistry (30.09.2022)
Published in Food chemistry (30.09.2022)
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In-depth potential mechanism of combined demulsification pretreatments (isopropanol ultrasonic pretreatments and Ca2+ flow additions) during aqueous enzymatic extractions of Camellia oils
Lu, Yuanchao, Hou, Rongrong, Shao, Shengxin, Li, Jialing, Yu, Ningxiang, Nie, Xiaohua, Meng, Xianghe
Published in Food chemistry (15.07.2023)
Published in Food chemistry (15.07.2023)
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Protein isolate from Stauntonia brachyanthera seed: Chemical characterization, functional properties, and emulsifying performance after heat treatment
Yu, Ningxiang, Jiang, Chengjia, Ning, Fangjian, Hu, Zhenying, Shao, Shengxin, Zou, Xianguo, Meng, Xianghe, Xiong, Hua
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Published in Food chemistry (30.05.2021)
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Synthesis method of trioctyl phosphate
MO YUFENG, MENG JUN, ZHANG YING, SHAO SHENGXIN, HE XIANZHANG, TIAN YIMING
Year of Publication 18.04.2023
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Year of Publication 18.04.2023
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Drying device for wood products
MENG JUN, LI DONGMING, MENG CHAO, SHAO SHENGXIN, ZHENG ANMING, WANG YUNQING
Year of Publication 02.10.2013
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Year of Publication 02.10.2013
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Device and method for drying wooden products
MENG JUN, LI DONGMING, MENG CHAO, SHAO SHENGXIN, ZHENG ANMING, WANG YUNQING
Year of Publication 17.07.2013
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Year of Publication 17.07.2013
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Energy saving system for boiler
ZHANG LIANG, TAN QING, SHAO SHENGXIN, LU JING, WANG DONGPING, WANG JIXIANG, WANG WEIMIN
Year of Publication 11.07.2012
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Year of Publication 11.07.2012
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