The influence of non-thermal technologies on color pigments of food materials: An updated review
Pandiselvam, R., Mitharwal, Swati, Rani, Poonam, Shanker, M. Anjaly, Kumar, Amit, Aslam, Raouf, Barut, Yeliz Tekgül, Kothakota, Anjineyulu, Rustagi, Sarvesh, Bhati, Dolly, Siddiqui, Shahida Anusha, Siddiqui, Mohammed Wasim, Ramniwas, Seema, Aliyeva, Aynura, Mousavi Khaneghah, Amin
Published in Current research in food science (01.01.2023)
Published in Current research in food science (01.01.2023)
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Journal Article
Ozone Applications in Milk and Meat Industry
Khanashyam, Anandu Chandra, Shanker, M. Anjaly, Kothakota, Anjineyulu, Mahanti, Naveen Kumar, Pandiselvam, R.
Published in Ozone: science & engineering (02.01.2022)
Published in Ozone: science & engineering (02.01.2022)
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Journal Article
Insights on the astringency of non-alcoholic beverages: Fruit, vegetable & plantation-based perspective
Shanker, M Anjaly, Krishnan, Reshma, Kumar, Gopika S, Mohammed, Thasniya, Hymavathi, Arunima Suresh, Rosamma, Ragesh, Nivedya, George, Sony, Rana, Sandeep Singh, Abdullah, S
Published in Food chemistry advances (01.06.2024)
Published in Food chemistry advances (01.06.2024)
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Journal Article
Implications of cold plasma and plasma activated water on food texture- a review
Shanker, M. Anjaly, Khanashyam, Anandu Chandra, Pandiselvam, R., Joshi, T. Jayasree, Thomas, Pinchu Elizabath, Zhang, Yue, Rustagi, Sarvesh, Bharti, Sweety, Thirumdas, Rohit, Kumar, Manoj, Kothakota, Anjineyulu
Published in Food control (01.09.2023)
Published in Food control (01.09.2023)
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Journal Article
Valorization of fruit seeds by polyphenol recovery using microwave-assisted aqueous extraction: modelling and optimization of process parameters
Manoj, Ailin Anna, Fathima, Alfine, Naushad, Bijina, Sunilkumar, Sivaganga, Shanker, M. Anjaly, Abdullah, S.
Published in Journal of food measurement & characterization (01.10.2023)
Published in Journal of food measurement & characterization (01.10.2023)
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Journal Article
Green chemistry revolutionizing sustainability in the food industry: A comprehensive review and call to action
Gupta, Arun Kumar, Boruah, Tridip, Ghosh, Payel, Ikram, Ali, Rana, Sandeep Singh, Shanker M, Anjaly, Bachetti, Archana, Jha, Avinash Kumar, Naik, Bindu, Kumar, Vijay, Rustagi, Sarvesh
Published in Sustainable chemistry and pharmacy (01.12.2024)
Published in Sustainable chemistry and pharmacy (01.12.2024)
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Journal Article
Comparison of engineering properties of organic and inorganic coconut: Implications on the design of coir fiber extraction machine
Pandiselvam, Ravi, Manikantan, M. R., Subramanian, P., Khanashyam, Anandu Chandra, Shanker, M. Anjaly, Surekha, R., Gupta, Alka
Published in Journal of food process engineering (01.03.2024)
Published in Journal of food process engineering (01.03.2024)
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