Safety assessment of lutein and zeaxanthin (Lutemax™ 2020): Subchronic toxicity and mutagenicity studies
Ravikrishnan, R., Rusia, Shraddha, Ilamurugan, G., Salunkhe, Ulhas, Deshpande, Jayant, Shankaranarayanan, J., Shankaranarayana, M.L., Soni, Madhu G.
Published in Food and chemical toxicology (01.11.2011)
Published in Food and chemical toxicology (01.11.2011)
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Journal Article
Volatile polysulphides of asafoetida
Rajanikanth, B., Ravindranath, B., Shankaranarayana, M.L.
Published in Phytochemistry (Oxford) (01.01.1984)
Published in Phytochemistry (Oxford) (01.01.1984)
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Journal Article
BETA-CRYPTOXANTHIN FROM PLANT SOURCE AND A PROCESS FOR ITS PREPARATION
SHANKARANARAYANAN, J, SUNILKUMAR, T.K, SHANKARANARAYANA, M.L, SHERENA, P. A
Year of Publication 02.12.2015
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Year of Publication 02.12.2015
Patent
BETA-CRYPTOXANTHIN FROM PLANT SOURCE AND A PROCESS FOR ITS PREPARATION
SHANKARANARAYANAN, J, SUNILKUMAR, T.K, SHANKARANARAYANA, M.L, SHERENA, P. A
Year of Publication 12.10.2015
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Year of Publication 12.10.2015
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BETA-CRYPTOXANTHIN FROM PLANT SOURCE AND A PROCESS FOR ITS PREPARATION
SHANKARANARAYANAN, J, SUNILKUMAR, T.K, SHANKARANARAYANA, M.L, SHERENA, P. A
Year of Publication 28.08.2015
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Year of Publication 28.08.2015
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BETA-CRYPTOXANTHIN FROM PLANT SOURCE AND A PROCESS FOR ITS PREPARATION
SHANKARANARAYANAN, J, SUNILKUMAR, T.K, SHANKARANARAYANA, M.L, SHERENA, P. A
Year of Publication 31.12.2014
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Year of Publication 31.12.2014
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BETA-CRYPTOXANTHIN FROM PLANT SOURCE AND A PROCESS FOR ITS PREPARATION
SHANKARANARAYANAN, J, SUNILKUMAR, T.K, SHANKARANARAYANA, M.L, SHERENA, P. A
Year of Publication 31.07.2014
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Year of Publication 31.07.2014
Patent
BETA-CRYPTOXANTHIN FROM PLANT SOURCE AND A PROCESS FOR ITS PREPARATION
SHANKARANARAYANAN, J, SUNILKUMAR, T.K, SHANKARANARAYANA, M.L, SHERENA, P. A
Year of Publication 31.07.2014
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Year of Publication 31.07.2014
Patent
BETA CRYPTOXANTHIN FROM PLANT SOURCE AND A PROCESS FOR ITS PREPARATION
SHANKARANARAYANAN, J, SUNILKUMAR, T.K, SHANKARANARAYANA, M.L, SHERENA, P. A
Year of Publication 24.06.2016
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Year of Publication 24.06.2016
Patent
Determination of flavour strength in Allium (onion and garlic)
Shankaranarayana, M.L, Abraham, K.O, Raghavan, B, Natarajan, C.P
Published in Indian food packer (1981)
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Published in Indian food packer (1981)
Journal Article
Trends in flavour regulation
Shankaranarayana, M.L, Abraham, K.O, Raghavan, B, Shankaracharya, N.B, Natarajan, C.P
Published in Indian food packer (1981)
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Published in Indian food packer (1981)
Journal Article
Clouding agents for soft drinks
Shankaracharya, N.B, Shankaranarayana, M.L, Lewis, Y.S, Natarajan, C.P
Published in Indian food packer (1980)
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Published in Indian food packer (1980)
Journal Article
Asafetida. IV. Studies on volatile oil
Abraham, K.O, Shankaranarayana, M.L, Raghavan, B, Natarajan, C.P
Published in Indian food packer (1979)
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Published in Indian food packer (1979)
Journal Article
Asafetida. V. Asafetida products and flavour losses during cooking and frying
Raghavan, B, Abraham, K.O, Shankaranarayana, M.L, Natarajan, C.P
Published in Indian food packer (1979)
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Published in Indian food packer (1979)
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