Total Phenolic Content and In vitro Antioxidant Activity of Winged Bean (Psophocarpus tetragonolobus)
Khalili, R. Mohd Adzim, Shafekh, S. Emynur, Norhayati, A.H., Fatahudin, I. Mohd, Rahimah, R., Norkamalia, H., Azimah, A. Nor
Published in Pakistan journal of nutrition : PJN (15.04.2013)
Published in Pakistan journal of nutrition : PJN (15.04.2013)
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Journal Article
Total phenolic content and in vitro antioxidant activity of Vigna sinensis
Shafekh, Emynur S, Khalili, Mohd Adzim R, Catherine, C C W, Syakiroh, Siti Z A, Habibah, Ummu A, Norhayati, A H, Farhanah, Nor M Y, Husna, Noor Z, Nafizah, Siti M B, Azlina, M, Sazura, Noor Shahhid A R, Zubaidi, Ahmad A L
Published in International food research journal (01.10.2012)
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Published in International food research journal (01.10.2012)
Journal Article