Supplementation of carotenoids from peach palm waste (Bactris gasipaes) obtained with an ionic liquid mediated process displays kidney anti-inflammatory and antioxidant outcomes
Santamarina, Aline B., de Souza Mesquita, Leonardo M., Casagrande, Breno P., Sertorio, Marcela N., Vitor de Souza, Daniel, Mennitti, Laís V., Ribeiro, Daniel A., Estadella, Débora, Ventura, Sónia P.M., de Rosso, Veridiana V., Pisani, Luciana P.
Published in Food Chemistry: X (30.03.2022)
Published in Food Chemistry: X (30.03.2022)
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Carotenoids obtained from an ionic liquid-mediated process display anti-inflammatory response in the adipose tissue-liver axis
de Souza Mesquita, Leonardo M, Casagrande, Breno P, Santamarina, Aline B, Sertorio, Marcela N, de Souza, Daniel Vitor, Mennitti, Laís V, Jucá, Andrea, Jamar, Giovana, Estadella, Debora, Ribeiro, Daniel Araki, Ventura, Sónia P. M, de Rosso, Veridiana V, Pisani, Luciana P
Published in Food & function (20.09.2021)
Published in Food & function (20.09.2021)
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Dietary Exposure to Tebuconazole Affects Testicular and Epididymal Histomorphometry in Frugivorous Bats
Machado-Neves, Mariana, Neto, Mário J. O., Miranda, Diane C., Souza, Ana Cláudia F., Castro, Mariana M., Sertorio, Marcela N., Carvalho, Túlio F., Matta, Sérgio L. P., Freitas, Mariella B.
Published in Bulletin of environmental contamination and toxicology (01.08.2018)
Published in Bulletin of environmental contamination and toxicology (01.08.2018)
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