Response surface optimisation for the extraction of phenolics and flavonoids from a pink guava puree industrial by-product
Kong, Kin-Weng, Ismail, Abdul Razak, Tan, Seok-Tyug, Nagendra Prasad, Krishna Murthy, Ismail, Amin
Published in International journal of food science & technology (01.08.2010)
Published in International journal of food science & technology (01.08.2010)
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Journal Article
Hypoglycemic, Anti-adipogenic Effect of Soy Husk Phenolic-rich Extract through Inhibition of PPARγ Gene Transcription in Pancreatic Beta and 3T3-L1 Cells
Seok-Tyug, Tan, Ali, Faisal, Ismail, Amin, Pei-Pei, Chong, Jian, Sun
Published in The American heart journal (01.11.2020)
Published in The American heart journal (01.11.2020)
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Journal Article
An overview of papaya seed oil extraction methods
Tan, Chin Xuan, Tan, Seok Tyug, Tan, Seok Shin
Published in International journal of food science & technology (01.04.2020)
Published in International journal of food science & technology (01.04.2020)
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Journal Article
Food security during the COVID-19 home confinement: A cross-sectional study focusing on adults in Malaysia
Tan, Seok Tyug, Tan, Chin Xuan, Tan, Seok Shin
Published in Human nutrition & metabolism (01.03.2022)
Published in Human nutrition & metabolism (01.03.2022)
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Journal Article
Characterization of Juice Extracted from Ultrasonic-Treated Red Pitaya Flesh
Tan, Chin Xuan, Lim, See Wen, Tan, Seok Shin, Tan, Seok Tyug
Published in Horticulturae (01.01.2023)
Published in Horticulturae (01.01.2023)
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Journal Article
Antioxidant properties of selected non-leafy vegetables
Ismail, Amin, Tiong, Ngee-Wen, Tan, Seok-Tyug, Azlan, Azrina
Published in Nutrition and food science (27.03.2009)
Published in Nutrition and food science (27.03.2009)
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Journal Article