Balancing virtual land imports by a shift in the diet. Using a land balance approach to assess the sustainability of food consumption. Germany as an example
Meier, Toni, Christen, Olaf, Semler, Edmund, Jahreis, Gerhard, Voget-Kleschin, Lieske, Schrode, Alexander, Artmann, Martina
Published in Appetite (01.03.2014)
Published in Appetite (01.03.2014)
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