Structure and Functional Properties of Sorghum Starches Differing in Amylose Content
Sang, Yijun, Bean, Scott, Seib, Paul A., Pedersen, Jeff, Shi, Yong-Cheng
Published in Journal of agricultural and food chemistry (13.08.2008)
Published in Journal of agricultural and food chemistry (13.08.2008)
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Journal Article
Identifying Operating Units for the Design and Synthesis of Azeotropic-Distillation Systems
Feng, Gangyi, Fan, L. T, Friedler, F, Seib, P. A
Published in Industrial & engineering chemistry research (01.01.2000)
Published in Industrial & engineering chemistry research (01.01.2000)
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Journal Article
Effect of starch granule size on physical properties of starch-filled polyethylene film
Lim, S. (Iowa State University, Ames, IA), Rajagopalan, S, Seib, P.A
Published in Biotechnology progress (01.01.1992)
Published in Biotechnology progress (01.01.1992)
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Journal Article
Control of enzymatic browning in apple with ascorbic acid derivatives, polyphenol oxidase inhibitors, and complexing agents
Sapers, G.M. (USDA-ARS, Eastern Regional Research Center, Philadelphia, PA), Hicks, K.B, Phillips, J.G, Garzarella, L, Pondish, D.L, Matulaitis, R.M, McCormack, T.J, Sondey, S.M, Seib, P.A, El-Atawy, Y.S
Published in Journal of food science (01.07.1989)
Published in Journal of food science (01.07.1989)
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Journal Article
In vivo digestibility of cross-linked phosphorylated (RS4) wheat starch in ileostomy subjects
Iacovou, M., Lim, J., Maningat, C.C., Bogatyrev, A., Ly, E., Dhital, S., Gidley, M.J., Shi, Y.-C., Muir, J., Seib, P.A.
Published in Bioactive carbohydrates and dietary fibre (01.10.2017)
Published in Bioactive carbohydrates and dietary fibre (01.10.2017)
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Journal Article
Factors impacting ethanol production from grain sorghum in the dry-grind process
Wu, X, Zhao, R, Bean, S.R, Seib, P.A, McLaren, J.S, Madl, R.L, Tuinstra, M, Lenz, M.C, Wang, D
Published in Cereal chemistry (01.03.2007)
Published in Cereal chemistry (01.03.2007)
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Journal Article
Determination of Secondary Structural Changes in Gluten Proteins during Mixing Using Fourier Transform Horizontal Attenuated Total Reflectance Spectroscopy
Seabourn, Bradford W, Chung, Okkyung K, Seib, Paul A, Mathewson, Paul R
Published in Journal of agricultural and food chemistry (11.06.2008)
Published in Journal of agricultural and food chemistry (11.06.2008)
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Journal Article
Release of D-Xylose from Wheat Straw by Acid and Xylanase Hydrolysis and Purification of Xylitol
Liavoga, Allan B, Bian, Ying, Seib, Paul A
Published in Journal of agricultural and food chemistry (19.09.2007)
Published in Journal of agricultural and food chemistry (19.09.2007)
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Journal Article
Ethanol and lactic acid production as affected by sorghum genotype and location
Zhan, X, Wang, D, Tuinstra, M.R, Bean, S, Seib, P.A, Sun, X.S
Published in Industrial crops and products (01.11.2003)
Published in Industrial crops and products (01.11.2003)
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