Characterisation of a specific class of typical low molecular weight glutenin subunits of durum wheat by a proteomic approach
Muccilli, V., Cunsolo, V., Saletti, R., Foti, S., Margiotta, B., Scossa, F., Masci, S., Lafiandra, D.
Published in Journal of cereal science (2010)
Published in Journal of cereal science (2010)
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Journal Article
Assessment of antioxidant activity of carotenoid-enriched extracts from peach fruits using the new LOX/RNO method
M.N. Laus, M. Soccio, D. Giovannini, E. Caboni, I. Quacquarelli, M.L. Maltoni, F. Scossa, E. Condello, D. Pastore
Published in Advances in horticultural science (01.09.2015)
Published in Advances in horticultural science (01.09.2015)
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Journal Article
Assessment of antioxidant activity of carotenoidenriched extracts from peach fruits using the new LOX/RNO method
Laus, M.N., Soccio, M., Giovannini, D., Caboni, E., Quacquarelli, I., Maltoni, M.L., Scossa, F., Condello, E., Pastore, D.
Published in Advances in horticultural science (01.01.2015)
Get full text
Published in Advances in horticultural science (01.01.2015)
Journal Article