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Microplastic ingestion by Atlantic chub mackerel (Scomber colias) in the Canary Islands coast
Herrera, A., Ŝtindlová, A., Martínez, I., Rapp, J., Romero-Kutzner, V., Samper, M.D., Montoto, T., Aguiar-González, B., Packard, T., Gómez, M.
Published in Marine pollution bulletin (01.02.2019)
Published in Marine pollution bulletin (01.02.2019)
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Isolation of Immunomodulatory Biopeptides from Atlantic Mackerel (Scomber scombrus) Protein Hydrolysate based on Molecular Weight, Charge, and Hydrophobicity
Abachi, Soheila, Offret, Clément, Fliss, Ismail, Marette, André, Bazinet, Laurent, Beaulieu, Lucie
Published in Food and bioprocess technology (01.04.2022)
Published in Food and bioprocess technology (01.04.2022)
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A diet enriched with mackerel (Scomber scombrus)-derived products improves the endothelial function in a senior population (Prevención de las Enfermedades Cardiovasculares: Estudio Santoña - PECES project)
De Berrazueta, J. R., Gómez de Berrazueta, J. M., Amado Señarís, J. A., Peña Sarabia, N., Fernández Viadero, C., García-Unzueta, M. T., Sáez de Adana, M., Sanchez Ovejero, C. J., LLorca, J.
Published in European journal of clinical investigation (01.03.2009)
Published in European journal of clinical investigation (01.03.2009)
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Linkages between the biomass of Scomber japonicus and net primary production in the southern East China Sea
Guan, Wenjiang, Chen, Xinjun, Gao, Feng, Li, Gang
Published in Acta oceanologica Sinica (01.10.2014)
Published in Acta oceanologica Sinica (01.10.2014)
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Prevalence of anisakid parasites in fish collected from Apulia region (Italy) and quantification of nematode larvae in flesh
Goffredo, Elisa, Azzarito, Laura, Di Taranto, Pietro, Mancini, Maria E., Normanno, Giovanni, Didonna, Antonella, Faleo, Simona, Occhiochiuso, Gilda, D'Attoli, Luigi, Pedarra, Carmine, Pinto, Pierfrancesco, Cammilleri, Gaetano, Graci, Stefania, Sciortino, Sonia, Costa, Antonella
Published in International journal of food microbiology (02.03.2019)
Published in International journal of food microbiology (02.03.2019)
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How catch underreporting can bias stock assessment of and advice for northwest Atlantic mackerel and a possible resolution using censored catch
Van Beveren, Elisabeth, Duplisea, Daniel, Castonguay, Martin, Doniol-Valcroze, Thomas, Plourde, Stéphane, Cadigan, Noel
Published in Fisheries research (01.10.2017)
Published in Fisheries research (01.10.2017)
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Physicochemical, Sensory and Nutritional Properties of Foods Affected by Processing and Storage
Year of Publication 2021
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Spawning biomass of jack mackerel (Trachurus declivis) off eastern Australia: Critical knowledge for managing a controversial fishery
Ward, Tim M., Burnell, Owen W., Ivey, Alex, Sexton, Stuart C., Carroll, Jonathan, Keane, John, Lyle, Jeremy M.
Published in Fisheries research (01.07.2016)
Published in Fisheries research (01.07.2016)
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Diet and toenail arsenic concentrations in a New Hampshire population with arsenic-containing water
Cottingham, Kathryn L, Karimi, Roxanne, Gruber, Joann F, Zens, M Scot, Sayarath, Vicki, Folt, Carol L, Punshon, Tracy, Steven Morris, J, Karagas, Margaret R
Published in Nutrition journal (16.11.2013)
Published in Nutrition journal (16.11.2013)
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