low-protein diet exacerbates postprandial chylomicron concentration in moderately dyslipidaemic subjects in comparison to a lean red meat protein-enriched diet
Mamo, J.C.L, James, A.P, Soares, M.J, Griffiths, D.G, Purcell, K, Schwenke, J.L
Published in European journal of clinical nutrition (01.10.2005)
Published in European journal of clinical nutrition (01.10.2005)
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