by Scheffler, T.L., Gerrard, D.E.
Published in Meat science (01.09.2007)

by Scheffler, T L, Scheffler, J M, Park, S, Kasten, S C, Wu, Y, McMillan, R P, Hulver, M W, Frisard, M I, Gerrard, D E
Published in American Journal of Physiology: Cell Physiology (15.02.2014)

by Park, S, Scheffler, T. L, Gunawan, A. M, Shi, H, Zeng, C, Hannon, K. M, Grant, A. L, Gerrard, D. E
Published in American Journal of Physiology: Cell Physiology (01.01.2009)

by Park, S.K, Gunawan, A.M, Scheffler, T.L, Grant, A.L, Gerrard, D.E
Published in Journal of animal science (01.02.2009)

by Apaoblaza, A., Gerrard, S.D., Matarneh, S.K., Wicks, J.C., Kirkpatrick, L., England, E.M., Scheffler, T.L., Duckett, S.K., Shi, H., Silva, S.L., Grant, A.L., Gerrard, D.E.
Published in Meat science (01.03.2020)

by Zenobi, M.G., Scheffler, T.L., Zuniga, J.E., Poindexter, M.B., Campagna, S.R., Castro Gonzalez, H.F., Farmer, A.T., Barton, B.A., Santos, J.E.P., Staples, C.R.
Published in Journal of dairy science (01.07.2018)

by Vieira-Neto, A., Zimpel, R., Lopes, F.R., Scheffler, T.L., Block, E., Thatcher, W.W., Santos, J.E.P.
Published in Journal of dairy science (01.02.2021)

by Guo, Q., Yen, C.-N., Scheffler, T.L., Richert, B.T., Schinckel, A.P., Grant, A.L., Gerrard, D.E.
Published in Meat science (01.04.2023)

by England, E.M., Scheffler, T.L., Kasten, S.C., Matarneh, S.K., Gerrard, D.E.
Published in Meat science (01.12.2013)

by Guo, Q., Wicks, J.C., Yen, Con-Ning, Scheffler, T.L., Richert, B.T., Schinckel, A.P., Grant, A.L., Gerrard, D.E.
Published in Meat science (01.04.2021)

by Scheffler, T L, Gerrard, D E
Published in Journal of animal science (01.09.2016)

by England, E.M., Matarneh, S.K., Scheffler, T.L., Wachet, C., Gerrard, D.E.
Published in Meat science (01.04.2015)

by Scheffler, T.L., Scheffler, J.M., Kasten, S.C., Sosnicki, A.A., Gerrard, D.E.
Published in Meat science (01.09.2013)

by Park, S, Scheffler, T.L, Rossie, S.S, Gerrard, D.E
Published in Cell calcium (Edinburgh) (01.03.2013)

by Field, S.L., Marrero, M.G., Dado-Senn, B., Skibiel, A.L., Ramos, P.M., Scheffler, T.L., Laporta, J.
Published in Domestic animal endocrinology (01.01.2021)

by Stufft, K., Elgin, J., Patterson, B., Matarneh, S.K., Preisser, R., Shi, H., England, E.M., Scheffler, T.L., Mills, E.W., Gerrard, D.E.
Published in Meat science (01.06.2017)

by Patterson, B A, Matarneh, S K, Stufft, K M, England, E M, Scheffler, T L, Preisser, R H, Shi, H, Stewart, E C, Eilert, S, Gerrard, D E
Published in Poultry science (01.05.2017)

by England, E M, Shi, H, Matarneh, S K, Oliver, E M, Helm, E T, Scheffler, T L, Puolanne, E, Gerrard, D E
Published in Journal of animal science (01.08.2017)

by Park, S, Scheffler, T.L, Gerrard, D.E
Published in Cell calcium (Edinburgh) (01.07.2011)

by Kapper, C., Walukonis, C.J., Scheffler, T.L., Scheffler, J.M., Don, C., Morgan, M.T., Forrest, J.C., Gerrard, D.E.
Published in Meat science (01.02.2014)