Effect of arginine, glycine + serine concentrations, and guanidinoacetic acid supplementation in vegetable-based diets for chickens
de Souza, Cleison, de Souza, Cleverson, Campos, Felipe P., Savaris, Vaneila. D.L., Wachholz, Lucas, Kaufmann, Cristine, Broch, Jomara, Comin, Gabriel N., Calderano, Arele A., Tesser, Guilherme L.S., Starkey, Jessica D., Eyng, Cinthia, Nunes, Ricardo V.
Published in Poultry science (01.10.2024)
Published in Poultry science (01.10.2024)
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Journal Article
Corn distillers' dried grains with solubles to feed broiler chickens from 22 to 42 D of age
Damasceno, Jessica L., Rocha, Carina S., Eyng, Cinthia, Broch, Jomara, Savaris, Vaneila D.L., Wachholz, Lucas, Tesser, Guilherme L.S., Avila, André S., Pacheco, Wilmer J., Nunes, Ricardo V.
Published in Journal of applied poultry research (01.09.2020)
Published in Journal of applied poultry research (01.09.2020)
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Journal Article
Performance and bone characteristics of broilers fed diets supplemented with vitamin A at different concentrations
Savaris, Vaneila D. L., Pozza, Paulo C., Polese, Clauber, Vargas, José G., Pavlak, Maira S. D., Wachholz, Lucas, Vieira, Bruno S., Tesser, Guilherme L. S., Oliveira Carvalho, Paulo L., Eyng, Cinthia, Nunes, Ricardo V.
Published in Journal of animal physiology and animal nutrition (01.01.2024)
Published in Journal of animal physiology and animal nutrition (01.01.2024)
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Journal Article