Influence of different types of fertilisers on the major antioxidant components of tomatoes
Toor, R.K., Savage, Geoffrey P., Heeb, Anuschka
Published in Journal of food composition and analysis (01.02.2006)
Published in Journal of food composition and analysis (01.02.2006)
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Journal Article
Investigation of the antioxidant properties of tomatoes after processing
Sahlin, E, Savage, G.P, Lister, C.E
Published in Journal of food composition and analysis (01.10.2004)
Published in Journal of food composition and analysis (01.10.2004)
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Journal Article
Sterol fractions in hazelnut and virgin olive oils and 4,4′‐dimethylsterols as possible markers for detection of adulteration of virgin olive oil
Damirchi, Sodeif Azadmard, Savage, Geoffrey P., Dutta, Paresh C.
Published in Journal of the American Oil Chemists' Society (01.10.2005)
Published in Journal of the American Oil Chemists' Society (01.10.2005)
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Journal Article
Seasonal variations in the antioxidant composition of greenhouse grown tomatoes
Toor, R.K., Savage, G.P., Lister, C.E.
Published in Journal of food composition and analysis (01.02.2006)
Published in Journal of food composition and analysis (01.02.2006)
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Journal Article
Nitrogen form affects yield and taste of tomatoes
Heeb, A, Lundegardh, B, Ericsson, T, Savage, G.P
Published in Journal of the science of food and agriculture (01.06.2005)
Published in Journal of the science of food and agriculture (01.06.2005)
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Journal Article
Methyllycaconitine analogues have mixed antagonist effects at nicotinic acetylcholine receptors
Barker, David, Lin, Diana H.-S., Carland, Jane E., Chu, Cindy P.-Y., Chebib, Mary, Brimble, Margaret A., Savage, G. Paul, McLeod, Malcolm D.
Published in Bioorganic & medicinal chemistry (15.07.2005)
Published in Bioorganic & medicinal chemistry (15.07.2005)
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Journal Article
Fatty acid and tocopherol contents and oxidative stability of walnut oils
Savage, G.P, Dutta, P.C, McNeil, D.L
Published in Journal of the American Oil Chemists' Society (01.09.1999)
Published in Journal of the American Oil Chemists' Society (01.09.1999)
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Journal Article
Bioavailability of soluble oxalate from tea and the effect of consuming milk with the tea
SAVAGE, G. P, CHARRIER, M. J. S, VANHANEN, L
Published in European Journal of Clinical Nutrition (01.03.2003)
Published in European Journal of Clinical Nutrition (01.03.2003)
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Journal Article
Antioxidant activities of New Zealand-grown tomatoes
Toor, R.K, Lister, C.E, Savage, G.P
Published in International journal of food sciences and nutrition (01.12.2005)
Published in International journal of food sciences and nutrition (01.12.2005)
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