Morpho-Physiological Traits and Phytochemical Compositions of Coffea canephora Beans from Lampung for Various Harvesting Stages and Soaking Durations
Maxiselly, Yudithia, Humaira, Denisse Shafa, Sari, Dwi Novanda, Suherman, Cucu
Published in International Journal of Plant Biology (01.09.2023)
Published in International Journal of Plant Biology (01.09.2023)
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Short communication: morphophysiological response of kaffir lime ( Citrus hystrix DC) subjected to defoliation and drought stress
Budiarto, Rahmat, Mubarok, Syariful, Nanda, Muhammad Achirul, Jaya, Moh Haris Imron S., Rofiq, Muhamad Abdul, Sari, Dwi Novanda, Khalisha, Ana, Sari, Stefina Liana, Abdullakasim, Supatida
Published in Acta agriculturae Scandinavica. Section B, Soil and plant science (31.12.2024)
Published in Acta agriculturae Scandinavica. Section B, Soil and plant science (31.12.2024)
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Analysis of entrepreneurial implementation intention on vocational education student at Universitas Padjadjaran: An Empirical Analysis
Fahmi, Muhammad Ainul, Khalisa, Ana, Sari, Dwi Novanda, Hassan, Zidny Ilma
Published in International Journal of Research in Business and Social Science (25.12.2022)
Published in International Journal of Research in Business and Social Science (25.12.2022)
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Journal Article
Investigating the impact of storage duration and temperature on vitamin C in various citrus genotypes: A meta-analysis method
Budiarto, Rahmat, Adli, Danung Nur, Wahyono, Teguh, Ujilestari, Tri, Sholikin, Mohammad Miftakhus, Mubarok, Syariful, Sari, Dwi Novanda, Khalisha, Ana, Sari, Stefina Liana, Abdullakasim, Supatida
Published in MethodsX (01.06.2024)
Published in MethodsX (01.06.2024)
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Journal Article
Vitamin C variation in citrus in response to genotypes, storage temperatures, and storage times: A systematic review and meta-analysis
Budiarto, Rahmat, Mubarok, Syariful, Sholikin, Mohammad Miftakhus, Sari, Dwi Novanda, Khalisha, Ana, Sari, Stefina Liana, Rahmat, Bayu Pradana Nur, Ujilestari, Tri, Adli, Danung Nur
Published in Heliyon (30.04.2024)
Published in Heliyon (30.04.2024)
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Journal Article
Antioxidant properties of lemon essential oils: a meta-analysis of plant parts, extraction methods, dominant compounds, and antioxidant assay categories
Budiarto, Rahmat, Khalisha, Ana, Sari, Dwi Novanda, Ujilestari, Tri, Wahyono, Teguh, Azmi, Amirul Faiz Mohd, Adli, Danung Nur, Lusiana, Evellin Dewi, Sitaresmi, Pradita Iustitia, Sholikin, Mohammad Miftakhus
Published in Chemical and biological technologies in agriculture (27.09.2024)
Published in Chemical and biological technologies in agriculture (27.09.2024)
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An Overview of the Increasing Ornamental Plant Business in Indonesia Post-COVID-19 Pandemic as a Result of Social Media and Its Future Perspective
Mubarok, Syariful, Suminar, Erni, Karyani, Tuti, Rufaidah, Fathi, Sari, Dwi Novanda, Rahmat, Bayu Pradana Nur
Published in Sustainability (01.09.2023)
Published in Sustainability (01.09.2023)
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Journal Article
Chemical and Organoleptic Characteristics of Beef Meatballs Added With Butterfly Pea Flower Powder (Clitoria ternatea L.)
HARIADI, Hari, MAULANA, Haris, SARI, Dwi Novanda, SARIFUDIN, Ahcmat, KARJADI, Asih Kartasih, AZMI, Chotimatul, SOEDOMO, Prasodjo, MANZIL, Ifa, PURNAMANINGSIH, Ragapadmi, KUSMANA, KUSMANA, AMBARWATI, Alberta Dinar, HIDAYAT, Hidayat, ARYA, Nyoman Ngurah, SUGANDI, Dedi, KIFL, Gontom Citoro, YUYUN, Yuyun, MUSADDAD, Darkam, AMIEN, Suseno
Published in Ciência e tecnologia de alimentos (08.04.2024)
Published in Ciência e tecnologia de alimentos (08.04.2024)
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