by Günata, Z, Blondeel, C, Vallier, M. J, Lepoutre, J. P, Sapis, J. C, Watanabe, N
Published in Journal of agricultural and food chemistry (01.07.1998)

by Dugelay, Isabelle, Gunata, Ziya, Sapis, Jean Claude, Baumes, Raymond, Bayonove, Claude
Published in Journal of agricultural and food chemistry (01.11.1993)

by Razungles, Alain J, Babic, Isabelle, Sapis, Jean Claude, Bayonove, Claude L
Published in Journal of agricultural and food chemistry (1996)

by Günata, Ziya, Dugelay, Isabelle, Vallier, M.J., Sapis, J.C., Bayonove, C.
Published in Enzyme and microbial technology (01.07.1997)

by Günata, Z., Vallier, M.J., Sapis, J.C., Bayonove, C., Arnaudon, V., Madarro, A., Polaina, J.
Published in Enzyme and microbial technology (1996)

by Gunata, Yusuf Z., Sapis, Jean-claude, Moutounet, Michel
Published in Phytochemistry (Oxford) (1987)

by Delcroix, A. (INRA, Montpellier, France), Gunata, Z, Sapis, J.C, Salmon, J.M, Bayonove, C
Published in American journal of enology and viticulture (1994)

by Macheix, J.J. (Universite Montpellier, Montpellier, France), Sapis, J.C, Fleuriet, A
Published in Critical reviews in food science and nutrition (1991)

by Voirin, S.G, Baumes, R.L, Sapis, J.C, Bayonove, C.L
Published in Journal of chromatography (1992)

by Gunata, Z., Dugelay, I., Vallier, M.J., Sapis, J.C., Bayonove, Claude
Published in Enzyme and microbial technology (1997)

by Gunata, Z., Vallier, M.J., Sapis, J.C., Baumes, R., Bayonove, C.
Published in Enzyme and microbial technology (1994)

by P. MARTINIERE, J.C. SAPIS, P. SUDRAUD
Published in OENO one (20.09.1971)

by Gunata, Z., Vallier, M.J., Sapis, J.C., Baumes, Raymond, Bayonove, Claude
Published in Enzyme and microbial technology (1994)

by Gunata, Z., Vallier, M.J., Sapis, J.C., Bayonove, Claude, Arnaudon, V., Madarro, A., Polaina, J.
Published in Enzyme and microbial technology (1996)

by Oszmianski, Jan, Sapis, Jean C
Published in Journal of agricultural and food chemistry (01.09.1989)

by Gunata, Z., Vallier, M.J., Sapis, J.C., Bayonove, Claude, Arnaudon, V., Madarro, A., Polaina, J.
Published in Enzyme and microbial technology (1995)

by Lecas, M., Gunata, Z., Sapis, J.C., Bayonove, Claude
Published in Phytochemistry (Oxford) (1991)

by Dupin, I., Gunata, Z., Sapis, J.C., Bayonove, Claude, M'Bairaroua, O., Tapiero, Claude
Published in Journal of agricultural and food chemistry (1992)

by Romeyer, F.M, Macheix, J.J, Sapis, J.C
Published in Phytochemistry (Oxford) (1986)

by Razungles, A, Bayonove, C.L, Cordonnier, R.E, Sapis, J.C
Published in American journal of enology and viticulture (1988)