The contribution of provitamin A biofortified cassava to vitamin A intake in Nigerian pre-schoolchildren
Afolami, Ibukun, Samuel, Folake, Borgonjen-van den Berg, Karin, Mwangi, Martin N., Kalejaiye, Olatundun, Sanusi, Rasaki A., Putri, Linda Ayu Rizka, Brivio, Francesca, Brouwer, Inge D., Melse-Boonstra, Alida
Published in British journal of nutrition (14.11.2021)
Published in British journal of nutrition (14.11.2021)
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Journal Article
Nutrient Intake in Children 4–13 Years Old in Ibadan, Nigeria
Tassy, Marie, Eldridge, Alison L., Sanusi, Rasaki A., Ariyo, Oluwaseun, Ogundero, AnuOluwapo, Eyinla, Tolu E., Wang, Dantong
Published in Nutrients (21.05.2021)
Published in Nutrients (21.05.2021)
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Journal Article
Food Sources of Key Nutrients, Meal and Dietary Patterns among Children Aged 4-13 Years in Ibadan, Nigeria: Findings from the 2019 Kids Nutrition and Health Study
Sanusi, Rasaki A, Wang, Dantong, Ariyo, Oluwaseun, Eyinla, Toluwalope E, Tassy, Marie, Eldridge, Alison L, Ogundero, Anuoluwapo, Leshi, Oluwatosin, Lenighan, Yvonne M, Ejoh, Shirley I, Aleru, Elizabeth
Published in Nutrients (31.12.2021)
Published in Nutrients (31.12.2021)
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Journal Article
Does Nutrition Knowledge and Practice of Athletes Translate to Enhanced Athletic Performance? Cross-Sectional Study Amongst Nigerian Undergraduate Athletes
Folasire, Oluyemisi F, Akomolafe, Abiola A, Sanusi, Rasaki A
Published in Global journal of health science (18.03.2015)
Published in Global journal of health science (18.03.2015)
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Journal Article
Data collection and assessment of commonly consumed foods and recipes in six geo-political zones in Nigeria: Important for the development of a National Food Composition Database and Dietary Assessment
Ene-Obong, Henrietta N., Sanusi, Rasaki A., Udenta, Elizabeth A., Williams, Ima O., Anigo, Kola M., Chibuzo, Elizabeth C., Aliyu, Hassan M., Ekpe, Onot O., Davidson, Gloria I.
Published in Food chemistry (01.10.2013)
Published in Food chemistry (01.10.2013)
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Journal Article
Conference Proceeding
Evaluation of improved cassava (Manihot esculenta Crantz) varieties and associated products for proximate, cyanogenic potential and glycemic indices
Nwaliowe, Gregory Nonyalim, Alamu, Emmanuel Oladeji, Sanusi, Rasaki Adegoke, Maziya-Dixon, Busie
Published in CYTA: journal of food (31.12.2023)
Published in CYTA: journal of food (31.12.2023)
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Journal Article
Vitamin A Deficiency Is Prevalent in Children Less Than 5 y of Age in Nigeria
Maziya-Dixon, Busie B, Akinyele, Isaac O, Sanusi, Rasaki A, Oguntona, Tunde E, Nokoe, Sagary K, Harris, Ellen W
Published in The Journal of nutrition (01.08.2006)
Published in The Journal of nutrition (01.08.2006)
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Journal Article
Retention of Pro-Vitamin A Content in Products from New Biofortified Cassava Varieties
Eyinla, Toluwalope Emmanuel, Maziya-Dixon, Busie, Alamu, Oladeji Emmanuel, Sanusi, Rasaki Ajani
Published in Foods (24.05.2019)
Published in Foods (24.05.2019)
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Journal Article
Effect of Storage Time on Ascorbic Acid Content of Some Selected `Made in Nigeria` Fruit Preserves
Rasaki A., SANUSI, Sarah, NWOZOH, Yetunde, OGUNRO
Published in Pakistan journal of nutrition : PJN (15.10.2008)
Published in Pakistan journal of nutrition : PJN (15.10.2008)
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Journal Article
Vitamin A Deficiency Is Prevalent in Children Less Than 5 y of Age in Nigeria1,2
Maziya-Dixon, Busie B, Akinyele, Isaac O, Sanusi, Rasaki A, Oguntona, Tunde E
Published in The Journal of nutrition (01.08.2006)
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Published in The Journal of nutrition (01.08.2006)
Journal Article