Production of partially gelatinized cassava starch: Effects of preheating temperature and starch concentration on physicochemical characteristics during the spray-drying process
Santos, Thais Paes Rodrigues dos, Franco, Célia Maria Landi, Mischan, Martha Maria, Fernandes, Daiana de Souza, Bem, Marília Sbragia Del, Leonel, Magali
Published in Australian Journal of Crop Science (01.09.2019)
Published in Australian Journal of Crop Science (01.09.2019)
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Journal Article
Influence of nitrogen fertilization on the characteristics of potato starch
Ebúrneo, Juliana Marques, Garcia, Emerson Loli, Santos, Thaís Paes Rodrigues dos, Souza, Emerson de Freitas Cordova de, Soratto, Rogério Peres, Fernandes, Adalton Mazetti, Leonel, Magali
Published in Australian Journal of Crop Science (01.03.2018)
Published in Australian Journal of Crop Science (01.03.2018)
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Journal Article
Orange-fleshed Sweet Potato Chips: Processing Effect on Carotenoid Content and Resistant Starch and Sensory Acceptance
Santos, Thaís Paes Rodrigues dos, Fernandes, Daiana de Souza, Borges, Cristine Vanz, Leonel, Magali, Lima, Giuseppina Pace Pereira
Published in Brazilian Archives of Biology and Technology (01.01.2021)
Published in Brazilian Archives of Biology and Technology (01.01.2021)
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Journal Article
Agronomic yield and starch properties of banana cultivars
Leonel, Magali, Leonel, Sarita, Santos, Thaís Paes Rodrigues dos, Souza, Jackson Mirellys Azevedo, Martins, Rafaelly Calsavara, Silva, Marcela Sant’Anna Cordeiro da
Published in Pesquisa agropecuaria brasileira (01.01.2021)
Published in Pesquisa agropecuaria brasileira (01.01.2021)
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Journal Article
Blends of cassava starch with banana flours as raw materials for gluten-free biscuits
Leonel, Magali, Santos, Thaís Paes Rodrigues dos, Leonel, Sarita, Santos, Ciro Hugo Elnatan de Souza, Lima, Giuseppina Pace Pereira
Published in Semina. Ciências agrárias : revista cultural e científica da Universidade Estadual de Londrina (01.07.2021)
Published in Semina. Ciências agrárias : revista cultural e científica da Universidade Estadual de Londrina (01.07.2021)
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Journal Article
Peruvian carrot ('Arracacia xanthorrhiza' Bancroft) as raw material for producing special native starches
Leonel, Magali, Carmo, Ezequiel Lopes do, Franco, Célia Maria Landi, Fernandes, Adalton Mazetti, Garcia, Emerson Loli, Santos, Thaís Paes Rodrigues dos
Published in Australian Journal of Crop Science (2016)
Published in Australian Journal of Crop Science (2016)
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Journal Article
Cassava derivatives in ice cream formulations: effects on physicochemical, physical and sensory properties
de Souza Fernandes, Daiana, Leonel, Magali, Del Bem, Marilia Sbragia, Mischan, Martha Maria, Garcia, Émerson Loli, dos Santos, Thaís Paes Rodrigues
Published in Journal of food science and technology (01.05.2017)
Published in Journal of food science and technology (01.05.2017)
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Journal Article
Spray-drying and extrusion processes: Effects on morphology and physicochemical characteristics of starches isolated from Peruvian carrot and cassava
dos Santos, Thais Paes Rodrigues, Franco, Célia Maria Landi, Demiate, Ivo Mottin, Li, Xue-Hong, Garcia, Emerson Loli, Jane, Jay-lin, Leonel, Magali
Published in International journal of biological macromolecules (15.10.2018)
Published in International journal of biological macromolecules (15.10.2018)
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Journal Article
Physicochemical characterization of starches from dry beans cultivated in Brazil
Demiate, Ivo Mottin, Figueroa, Amanda Miléo, Zortéa Guidolin, Manoela Estefânea Boff, Rodrigues dos Santos, Thais Paes, Yangcheng, Hanyu, Chang, Fengdan, Jane, Jay-lin
Published in Food hydrocolloids (01.12.2016)
Published in Food hydrocolloids (01.12.2016)
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Journal Article
Chemical composition of potato tubers: the effect of cultivars and growth conditions
Leonel, Magali, do Carmo, Ezequiel Lopes, Fernandes, Adalton Mazetti, Soratto, Rogério Peres, Ebúrneo, Juliana Aparecida Marques, Garcia, Émerson Loli, dos Santos, Thaís Paes Rodrigues
Published in Journal of food science and technology (01.07.2017)
Published in Journal of food science and technology (01.07.2017)
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Journal Article
Cultivars and Fruit Part as Differentiating Factors of Physicochemical Characteristics of Mango Starches
Lossolli, Nathalia Aparecida Barbosa, Leonel, Magali, Leonel, Sarita, Izidoro, Maiqui, de Paula, Gustavo Veiga, dos Santos, Thais Paes Rodrigues, de Oliveira, Luciana Alves
Published in Horticulturae (01.01.2023)
Published in Horticulturae (01.01.2023)
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Journal Article
Effect of spray-drying and extrusion on physicochemical characteristics of sweet potato starch
dos Santos, Thaís Paes Rodrigues, Franco, Célia Maria Landi, do Carmo, Ezequiel Lopes, Jane, Jay-lin, Leonel, Magali
Published in Journal of food science and technology (01.01.2019)
Published in Journal of food science and technology (01.01.2019)
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Journal Article
Post-harvest physicochemical profile and bioactive compounds of 19 bananas and plantains genotypes
Borges, Cristine Vanz, Amorim, Edson Perito, Leonel, Magali, Gomez, Hector Alonzo Gomez, Santos, Thais Paes Rodrigues dos, Ledo, Carlos Alberto da Silva, Belin, Matheus Antônio Filiol, Almeida, Samara Lopes de, Minatel, Igor Otavio, Lima, Giuseppina Pace Pereira
Published in Bragantia (01.06.2019)
Published in Bragantia (01.06.2019)
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Journal Article
Unmodified cassava starches with high phosphorus content
Leonel, Magali, Fernandes, Daiana de Souza, dos Santos, Thaís Paes Rodrigues
Published in International journal of biological macromolecules (30.09.2021)
Published in International journal of biological macromolecules (30.09.2021)
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Journal Article
Harvest time optimization leads to the production of native cassava starches with different properties
de Souza Fernandes, Daiana, dos Santos, Thaís Paes Rodrigues, Fernandes, Adalton Mazetti, Leonel, Magali
Published in International journal of biological macromolecules (01.07.2019)
Published in International journal of biological macromolecules (01.07.2019)
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Journal Article