Strategies to Improve the Quality of Goat Yogurt: Whey Protein Supplementation and Milk Pre-Treatment with High Shear Dispersion Assisted by Ultrasound
Xavier, Lorena Soares, Pacheco, Flaviana Coelho, Nalon, Gabriela Aparecida, Cunha, Jeferson Silva, Santos, Fabio Ribeiro Dos, Pacheco, Ana Flávia Coelho, Tribst, Alline Artigiani Lima, Leite Júnior, Bruno Ricardo de Castro
Published in Foods (01.05.2024)
Published in Foods (01.05.2024)
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Journal Article
Microencapsulation to Harness the Antimicrobial Potential of Essential Oils and Their Applicability in Dairy Products: A Comprehensive Review of the Literature
Souza, Handray Fernandes de, Santos, Fabio Ribeiro dos, Cunha, Jeferson Silva, Pacheco, Flaviana Coelho, Pacheco, Ana Flávia Coelho, Soutelino, Maria Eduarda Marques, Martins, Caio Cesar Nemer, Andressa, Irene, Rocha, Ramon da Silva, Cruz, Adriano Gomes da, Paiva, Paulo Henrique Costa, Brandi, Igor Viana, Kamimura, Eliana Setsuko
Published in Foods (01.07.2024)
Published in Foods (01.07.2024)
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Journal Article
Hepatotoxic Effect of Lafoensia pacari A. St. Hil. (Lythraceae) on a Diet Induced Obese Mice Model
Ribeiro, Natália Gonçalves, Dos Santos, Fabio Ribeiro, Oliveira, Janaína Ribeiro, Machado, Amanda Souto, de Faria Lelis, Deborah, de Paula, Alfredo Maurício Batista, Guimarães, André Luis Sena, Farias, Lucyana Conceição, Santos, Sérgio Henrique Sousa
Published in Protein and peptide letters (01.01.2021)
Published in Protein and peptide letters (01.01.2021)
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Journal Article
Ultrasound-Assisted Intermittent Hydration of Pumpkin Seeds: Improving the Water Uptake, Germination, and Quality of a Clean Label Ingredient
Pacheco, Flaviana Coelho, Cunha, Jeferson Silva, Andressa, Irene, dos Santos, Fábio Ribeiro, Pacheco, Ana Flávia Coelho, Nalon, Gabriela Aparecida, Paiva, Paulo Henrique Costa, Tribst, Alline Artigiani Lima, Augusto, Pedro Esteves Duarte, Leite Júnior, Bruno Ricardo de Castro
Published in Food and bioprocess technology (26.06.2024)
Published in Food and bioprocess technology (26.06.2024)
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Journal Article
Bibliometric analysis of pumpkin seed proteins: A review of the multifunctional properties of their hydrolysates and future perspectives
Pacheco, Ana Flávia Coelho, Pacheco, Flaviana Coelho, Cunha, Jeferson Silva, Santos, Fabio Ribeiro dos, Pacheco, Jean Carlos Coelho, Correa, Kely de Paula, Orlando Junior, Wilson de Almeida, Paiva, Paulo Henrique Costa, Leite Junior, Bruno Ricardo de Castro
Published in Food bioscience (01.06.2024)
Published in Food bioscience (01.06.2024)
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Journal Article
Supplementation with kefir improves metabolism and liver inflammation in malnourished mice
Santos, Fabio Ribeiro dos, Ribeiro, Guilherme Henrique Mendes, Monteiro-Junior, Renato Sobral, Barcala-Jorge, Antônio Sérgio, Guimarães, André Luiz Sena, de Paula, Alfredo Maurício Batista, Santos, Sérgio Henrique Sousa
Published in PharmaNutrition (01.12.2023)
Published in PharmaNutrition (01.12.2023)
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Journal Article
A fermented milk drink with Umbu (Spondias tuberosa) pulp and whey is effective for weight gain and re-nutrition in malnourished: An in vivo study in mice and children
Mendes, Gabriela da Rocha Lemos, Souza, Handray Fernandes de, Lopes, João Pedro Antunes, Rocha, Ana Carolina Santos, Faria, Raquel Borges, Santos, Fábio Ribeiro dos, Mesquita, Bruna Mara Aparecida de Carvalho de, Santos, Sérgio Henrique Sousa, Durães, Carla Adriana Ferreira, Ferreira, Sildimar Rodrigues, Boitrago, Sarah Caroline Oliveira de Souza, Leal, Jéssica Santos, Kamimura, Eliana Setsuko, Brandi, Igor Viana
Published in Food research international (01.04.2024)
Published in Food research international (01.04.2024)
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Journal Article
Impact of ultrasound and protease addition on the fermentation profile and final characteristics of fermented goat and sheep cheese whey
dos Santos, Fabio Ribeiro, Leite Junior, Bruno Ricardo de Castro, Tribst, Alline Artigiani Lima
Published in Journal of food science and technology (01.09.2023)
Published in Journal of food science and technology (01.09.2023)
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Journal Article
Strategies to extend the shelf life of sheep and goat cheese whey under refrigeration: Nisin, bioprotective culture, and acidification
dos Santos, Fabio Ribeiro, Martins Filho, Cesar Melo, de Cerqueira, Rafael F.L., Yada, Rickey Y., Augusto, Pedro Esteves Duarte, Leite Junior, Bruno Ricardo de Castro, Tribst, Alline Artigiani Lima
Published in Food bioscience (01.02.2024)
Published in Food bioscience (01.02.2024)
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Journal Article
Environmental sustainability and economic viability of the Compost Barn system in Brazilian dairy farming
Santos, Franciane Gabrielle, Santos, Alice Ranielly Chaves, Cardoso, Bruna Naiara, Colen, Fernando, Pires Neto, Otaviano de Souza, Santos, Fabio Ribeiro dos, Pereira, Sidney
Published in Caderno de Ciências Agrárias (03.03.2023)
Published in Caderno de Ciências Agrárias (03.03.2023)
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Journal Article
Avaliação microbiológica de iogurte de leite de búfala produzido a partir da fermentação assistida por ultrassom
Pacheco, Flaviana Coelho, Teixeira, Eliane de Fátima, Pacheco, Ana Flávia Coelho, Justino, Heloisa de Fátima Mendes, Cunha, Jeferson Silva, Santos, Fabio Ribeiro dos, Paiva, Paulo Henrique Costa, Leite Júnior, Bruno Ricardo de Castro
Published in Journal of Engineering and Exact Sciences (01.12.2022)
Published in Journal of Engineering and Exact Sciences (01.12.2022)
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Journal Article
Uso da tecnologia de lipossomas no encapsulamento de compostos bioativos - Revisão
Neves, Mateus Tomaz, Santos, Fabio Ribeiro dos, Gonçalves, Daniele Juliana Rodrigues, Fernandes, Janaina Gonçalves, Justino, Heloisa de Fátima Mendes, Júnior, Bruno Ricardo de Castro Leite, Vieira, Érica Nascif Rufino
Published in Journal of Engineering and Exact Sciences (18.10.2021)
Published in Journal of Engineering and Exact Sciences (18.10.2021)
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Journal Article
Simulação Computacional Sobre Desempenho Térmico em uma Residência Conjunta Localizada em Ananindeua-PA
Nobre, Jean Carlos de Almeida, Sousa, David Lohan Pereira de, Ribeiro, Fábio dos Santos, Andrade, Luiz Claudio Fialho
Published in Journal of Engineering and Exact Sciences (08.04.2022)
Published in Journal of Engineering and Exact Sciences (08.04.2022)
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Journal Article
Kinetic parameters of microbial thermal death in goat cheese whey and growth of surviving microorganisms under refrigeration
Santos, Fábio Ribeiro dos, Leite Júnior, Bruno Ricardo de Castro, Tribst, Alline Artigiani Lima
Published in Journal of food process engineering (01.01.2023)
Published in Journal of food process engineering (01.01.2023)
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Magazine Article
Local cultivars changed the Brazilian grape market
Fialho, Viviane Zanella Bello, Ritschel, Patrícia Silva, Maia, João Dimas Garcia, Grohs, Daniel dos Santos, Botton, Marcos, dos Santos, André Carlos Cau, Alvorcem, Rochelle Martins, dos Santos, Fábio Ribeiro
Published in ISPIM Conference Proceedings (01.01.2024)
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Published in ISPIM Conference Proceedings (01.01.2024)
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