In vitro colonic fermentation of dietary fibers: Fermentation rate, short-chain fatty acid production and changes in microbiota
Wang, Miaomiao, Wichienchot, Santad, He, Xiaowei, Fu, Xiong, Huang, Qiang, Zhang, Bin
Published in Trends in food science & technology (01.06.2019)
Published in Trends in food science & technology (01.06.2019)
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Journal Article
Oligosaccharides derived from dragon fruit modulate gut microbiota, reduce oxidative stress and stimulate toll-pathway related gene expression in freshwater crustacean Daphnia magna
Sangkuanun, Thanwarat, Wichienchot, Santad, Kato, Yasuhiko, Watanabe, Hajime, Peerakietkhajorn, Saranya
Published in Fish & shellfish immunology (01.08.2020)
Published in Fish & shellfish immunology (01.08.2020)
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Journal Article
Gut Health Function of Instant Dehydrated Rice Sticks Substituted with Resistant Starch Types 2 and 4
Alfilasari, Nisa, Sirivongpaisal, Piyarat, Wichienchot, Santad
Published in Current microbiology (01.08.2021)
Published in Current microbiology (01.08.2021)
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Journal Article
Chemical Profile and In Vitro Gut Microbiota Modulation of Wild Edible Mushroom Phallus atrovolvatus Fruiting Body at Different Maturity Stages
Kaewsaen, Raweephorn, Wichienchot, Santad, Thayanukul, Parinda, Charoensiddhi, Suvimol, Chanput, Wasaporn Preteseille
Published in Nutrients (01.08.2024)
Published in Nutrients (01.08.2024)
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Journal Article
Oligosaccharides from Gracilaria fisheri ameliorate gastrointestinal dysmotility and gut dysbiosis in colitis mice
K-da, Sakena, Peerakietkhajorn, Saranya, Siringoringo, Brenda, Muangnil, Paradorn, Wichienchot, Santad, Khuituan, Pissared
Published in Journal of functional foods (01.08.2020)
Published in Journal of functional foods (01.08.2020)
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Journal Article
Prebiotic oligosaccharides from dragon fruits alter gut motility in mice
Khuituan, Pissared, K-da, Sakena, Bannob, Kanrawee, Hayeeawaema, Fittree, Peerakietkhajorn, Saranya, Tipbunjong, Chittipong, Wichienchot, Santad, Charoenphandhu, Narattaphol
Published in Biomedicine & pharmacotherapy (01.06.2019)
Published in Biomedicine & pharmacotherapy (01.06.2019)
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Journal Article
Gut microbiota modulation and immune boosting properties of prebiotic dragon fruit oligosaccharides
Pansai, Nattha, Chakree, Korawan, Takahashi Yupanqui, Chutha, Raungrut, Pritsana, Yanyiam, Niracha, Wichienchot, Santad
Published in International journal of food science & technology (01.01.2020)
Published in International journal of food science & technology (01.01.2020)
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Journal Article
Healthy food traditions of Asia: exploratory case studies from Indonesia, Thailand, Malaysia, and Nepal
Harmayani, Eni, Anal, Anil Kumar, Wichienchot, Santad, Bhat, Rajeev, Gardjito, Murdijati, Santoso, Umar, Siripongvutikorn, Sunisa, Puripaatanavong, Jindaporn, Payyappallimana, Unnikrishnan
Published in Journal of Ethnic Foods (17.07.2019)
Published in Journal of Ethnic Foods (17.07.2019)
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Journal Article
Inflammatory response of raw 264.7 macrophage cells teated with dragonfruit oligosaccharide on lipopolysaccharide-induced inflammation
Nattha, Pansai, Santad, Wichienchot, Pritsana, Raungrut, Chutha, Takahashi Yupanqui
Published in Food Science and Technology Research (2021)
Published in Food Science and Technology Research (2021)
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Journal Article
Gracilaria fisheri oligosaccharides ameliorate inflammation and colonic epithelial barrier dysfunction in mice with acetic acid-induced colitis
Siringoringo, Brenda, Huipao, Nawiya, Tipbunjong, Chittipong, Nopparat, Jongdee, Wichienchot, Santad, Hutapea, Albert, Khuituan, Pissared
Published in Asian Pacific journal of tropical biomedicine (01.10.2021)
Published in Asian Pacific journal of tropical biomedicine (01.10.2021)
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Journal Article
Nutritional compositions, polyphenolic profiles and antioxidant properties of pigmented rice varieties and adlay seeds enhanced by soaking and germination conditions
Owolabi, Iyiola Oluwakemi, Saibandith, Bandhita, Wichienchot, Santad, Yupanqui, Chutha Takahashi
Published in Functional foods in health and disease (27.12.2018)
Published in Functional foods in health and disease (27.12.2018)
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Journal Article
Role of dietary polyphenols on gut microbiota, their metabolites and health benefits
Mithul Aravind, S., Wichienchot, Santad, Tsao, Rong, Ramakrishnan, S., Chakkaravarthi, S.
Published in Food research international (01.04.2021)
Published in Food research international (01.04.2021)
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Journal Article
Effects of dragon fruit oligosaccharides on immunity, gut microbiome, and their metabolites in healthy adults – A randomized double-blind placebo controlled study
Pansai, Nattha, Detarun, Preeyabhorn, Chinnaworn, Achara, Sangsupawanich, Pasuree, Wichienchot, Santad
Published in Food research international (01.05.2023)
Published in Food research international (01.05.2023)
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Journal Article