by Sadoudi, Mohand, Tourdot-Maréchal, Raphaëlle, Rousseaux, Sandrine, Steyer, Damien, Gallardo-Chacón, Joan-Josep, Ballester, Jordi, Vichi, Stefania, Guérin-Schneider, Rémi, Caixach, Josep, Alexandre, Hervé
Published in Food microbiology (01.12.2012)

by Salma, Mohammad, Rousseaux, Sandrine, Sequeira-Le Grand, Anabelle, Divol, Benoit, Alexandre, Hervé
Published in PloS one (2013)

by Longin, Cédric, Petitgonnet, Clément, Guilloux-Benatier, Michèle, Rousseaux, Sandrine, Alexandre, Hervé
Published in Food microbiology (01.04.2017)

by Sadoudi, Mohand, Rousseaux, Sandrine, David, Vanessa, Alexandre, Hervé, Tourdot-Maréchal, Raphaëlle
Published in Frontiers in microbiology (28.06.2017)

by Abdo, Hany, Catacchio, Claudia Rita, Ventura, Mario, D’Addabbo, Pietro, Alexandre, Hervé, Guilloux-Bénatier, Michèle, Rousseaux, Sandrine
Published in Scientific reports (14.05.2020)

by Rousseaux, Sandrine, Lebleux, Manon, Denimal, Emmanuel, Weidmann, Stéphanie
Published in IVES technical reviews : vine & wine (05.01.2023)

by Salma, Mohammad, Rousseaux, Sandrine, Sequeira-Le Grand, Anabelle, Alexandre, Hervé
Published in Journal of industrial microbiology & biotechnology (2013)

by Lebleux, Manon, Denimal, Emmanuel, De Oliveira, Déborah, Marin, Ambroise, Desroche, Nicolas, Alexandre, Hervé, Weidmann, Stéphanie, Rousseaux, Sandrine
Published in Journal of fungi (Basel) (21.07.2021)

by Deluchat, Manon, Lhomme, Claire, Degueurce, Claudine, Serpaggi, Virginie, Lacroix, Romain, Lebleux, Manon, Weidmann, Stéphanie, Rousseaux, Sandrine
Published in IVES technical reviews : vine & wine (06.01.2021)

by Abdo, Hany, Catacchio, Claudia R., Ventura, Mario, D’Addabbo, Pietro, Calabrese, Francesco Maria, Laurent, Julie, David-Vaizant, Vanessa, Alexandre, Hervé, Guilloux-Bénatier, Michèle, Rousseaux, Sandrine
Published in Beverages (Basel) (01.03.2020)

by Guilloux-Bénatier, Michèle, Rousseaux, Sandrine
Published in Territoires du vin (15.02.2021)

by Lemunier, Mélanie, Francou, Cédric, Rousseaux, Sandrine, Houot, Sabine, Dantigny, Philippe, Piveteau, Pascal, Guzzo, Jean
Published in Applied and Environmental Microbiology (01.10.2005)

by Longin Cédric, Petitgonnet Clément, Guilloux-Benatier Michèle, Rousseaux Sandrine, Alexandre Hervé
Published in BIO web of conferences (07.07.2017)

by Rousseaux, Sandrine, Guilloux-Bénatier, Michèle
Published in Territoires du vin (01.02.2018)

by Longin, Cédric, Julliat, Frédérique, Serpaggi, Virginie, Maupeu, Julie, Bourbon, Geoffrey, Rousseaux, Sandrine, Guilloux-Benatier, Michèle, Alexandre, Hervé
Published in OENO one (01.01.2016)

by OLIER, Maïwenn, PIERRE, Fabrice, ROUSSEAUX, Sandrine, LEMAITRE, Jean-Paul, ROUSSET, André, PIVETEAU, Pascal, GUZZO, Jean
Published in Infection and Immunity (01.03.2003)

by Olier, Mai̊wenn, Garmyn, Dominique, Rousseaux, Sandrine, Lemaître, Jean-Paul, Piveteau, Pascal, Guzzo, Jean
Published in Infection and Immunity (2005)

by Olier, Maı̈wenn, Rousseaux, Sandrine, Piveteau, Pascal, Lemaı̂tre, Jean-Paul, Rousset, André, Guzzo, Jean
Published in International journal of food microbiology (15.05.2004)

by Liu, Youzhong, Rousseaux, Sandrine, Tourdot-Maréchal, Raphaëlle, Sadoudi, Mohand, Gougeon, Régis, Schmitt-Kopplin, Philippe, Alexandre, Hervé
Published in Critical reviews in food science and nutrition (04.03.2017)

by Paterson, R. Russell M., Venâncio, Armando, Lima, Nelson, Guilloux-Bénatier, Michèle, Rousseaux, Sandrine
Published in Food research international (01.01.2018)