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Yields and technical coefficients in the stages of harvest, post-harvest and processing of pejibaye palmito (Bactris gasipaes). [Spanish

Yields and technical coefficients in the stages of harvest, post-harvest and processing of pejibaye palmito (Bactris gasipaes). [Spanish

by Calderon Castro R, Sancho Hernandez M.A
Published in Reviteca (1993)

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Journal Article

Processing of fish flour from the fauna occurring with shrimp in Costa Rica. [Spanish

Processing of fish flour from the fauna occurring with shrimp in Costa Rica. [Spanish

by Sancho Hernandez M.A, Herrera Ramirez C
Published in Reviteca (1992)

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Journal Article

Yields and technical coefficients in the stages of harvest, post-harvest and processing of pejibaye palmito (Bactris gasipaes)

Yields and technical coefficients in the stages of harvest, post-harvest and processing of pejibaye palmito (Bactris gasipaes)

by Calderon Castro, R. (Costa Rica Univ., San Jose (Costa Rica)), Sancho Hernandez, M.A. (Costa Rica Univ., San Jose (Costa Rica). Centro de Investigaciones en Tecnologia de Alimentos)
Published in Reviteca (Costa Rica) (1993)

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Journal Article

Processing of fish flour from the fauna occurring with shrimp in Costa Rica

Processing of fish flour from the fauna occurring with shrimp in Costa Rica

by Sancho Hernandez, M.A. (Derivados de Maiz, San Jose (Costa Rica). Division Conservas del Campo), Herrera Ramirez, C. (Costa Rica Univ., San Jose (Costa Rica). Escuela de Quimica)
Published in Reviteca (Costa Rica) (01.07.1992)

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Journal Article