Water temperature and oxygen: The effect of triploidy on performance and metabolism in farmed Atlantic salmon (Salmo salar L.) post-smolts
Sambraus, Florian, Olsen, Rolf Erik, Remen, Mette, Hansen, Tom Johnny, Torgersen, Thomas, Fjelldal, Per Gunnar
Published in Aquaculture (20.04.2017)
Published in Aquaculture (20.04.2017)
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Journal Article
Ploidy and family effects on Atlantic salmon (Salmo salar) growth, deformity and harvest quality during a full commercial production cycle
Taylor, John Frank, Sambraus, Florian, Mota-Velasco, Jose, Guy, Derrick Richard, Hamilton, Alastair, Hunter, Dougie, Corrigan, David, Migaud, Herve
Published in Aquaculture (10.10.2013)
Published in Aquaculture (10.10.2013)
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Journal Article
Vertebral deformities in interspecific diploid and triploid salmonid hybrids
Fraser, Thomas W. K., Hansen, Tom J., Sambraus, Florian, Fjelldal, Per Gunnar
Published in Journal of fish biology (01.04.2021)
Published in Journal of fish biology (01.04.2021)
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Journal Article
Phosphorus nutrition in farmed Atlantic salmon (Salmo salar): Life stage and temperature effects on bone pathologies
Fraser, Thomas W.K., Witten, P. Eckhard, Albrektsen, Sissel, Breck, Olav, Fontanillas, Ramon, Nankervis, Leo, Thomsen, Tårn Helgøy, Koppe, Wolfgang, Sambraus, Florian, Fjelldal, Per Gunnar
Published in Aquaculture (15.09.2019)
Published in Aquaculture (15.09.2019)
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Journal Article
Triploidy leads to a mismatch of smoltification biomarkers in the gill and differences in the optimal salinity for post-smolt growth in Atlantic salmon
de Fonseka, Raneesha, Fjelldal, Per Gunnar, Sambraus, Florian, Nilsen, Tom Ole, Remø, Sofie C., Stien, Lars H., Reinardy, Helena C., Madaro, Angelico, Hansen, Tom J., Fraser, Thomas W.K.
Published in Aquaculture (15.01.2022)
Published in Aquaculture (15.01.2022)
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Journal Article
Hook shedding and post-release fate of deep-hooked European eel
Weltersbach, Marc Simon, Ferter, Keno, Sambraus, Florian, Strehlow, Harry V.
Published in Biological conservation (01.07.2016)
Published in Biological conservation (01.07.2016)
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Journal Article
Triploid Atlantic salmon Salmo salar have a higher dietary phosphorus requirement for bone mineralization during early development
Sambraus, Florian, Hansen, Tom, Daae, Britt S., Thorsen, Anders, Sandvik, Roar, Stien, Lars H., Fraser, Thomas W. K., Fjelldal, Per Gunnar
Published in Journal of fish biology (01.07.2020)
Published in Journal of fish biology (01.07.2020)
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Journal Article
A report on overripe female and spent male Atlantic salmon (Salmo salar) in August
Hansen, Tom Johnny, Remen, Mette, Sambraus, Florian, Fjelldal, Per Gunnar
Published in Aquaculture (01.07.2015)
Published in Aquaculture (01.07.2015)
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Journal Article
Dive to survive: effects of capture depth on barotrauma and post-release survival of Atlantic cod (Gadus morhua) in recreational fisheries
Ferter, Keno, Weltersbach, Marc Simon, Humborstad, Odd-Boerre, Fjelldal, Per Gunnar, Sambraus, Florian, Strehlow, Harry Vincent, Voelstad, Jon Helge
Published in ICES journal of marine science (01.10.2015)
Published in ICES journal of marine science (01.10.2015)
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Journal Article
Is it advantageous for Atlantic salmon to be triploid at lower temperatures?
Riseth, Erling Nilsen, Fraser, Thomas W.K., Sambraus, Florian, Stien, Lars Helge, Hvas, Malthe
Published in Journal of thermal biology (01.04.2020)
Published in Journal of thermal biology (01.04.2020)
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Journal Article
The effect of triploidy on vaccine side-effects in Atlantic salmon
Fraser, Thomas W.K., Hansen, Tom, Mayer, Ian, Skjæraasen, Jon Egil, Glover, Kevin A., Sambraus, Florian, Fjelldal, Per Gunnar
Published in Aquaculture (20.09.2014)
Published in Aquaculture (20.09.2014)
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Journal Article
Changes in water temperature and oxygen: the effect of triploidy on performance and metabolism in large farmed Atlantic salmon
Sambraus, Florian, Remen, Mette, Olsen, Rolf Erik, Hansen, Tom Johnny, Waagbø, Rune, Torgersen, Thomas, Lock, Erik Jan, Imsland, Albert, Fraser, Thomas W. K., Fjelldal, Per Gunnar
Published in Aquaculture Environment Interactions (01.01.2018)
Published in Aquaculture Environment Interactions (01.01.2018)
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Journal Article