Dorfak: an aromatic, high yielding, short-duration variety with good cooking quality for the irrigated lowlands of Iran
Nahvi, M, Allahgholipour, M, Ali, A. J, Salehi, M.S. M, Saroush, H. R, Dorosti, H, Erfani, A, Padasht, F, Alinia, F.(Rice Research Institute of Iran, P.O. Box 1658, Rasht (Iran))
Published in International rice research notes (2004)
Get more information
Published in International rice research notes (2004)
Journal Article