by Sakalar, Ergün, Ergün, Seyma Özçirak, Akar, Emine
Published in Korean journal for food science of animal resources (01.01.2015)

by Sakalar, Ergun, Ergun, Seyma Ozcirak, Akar, Emine
Published in Korean journal for food science of animal resources (2015)

by Sakalar, Ergun
Published in Journal of the science of food and agriculture (01.05.2017)

by Şakalar, Ergün, Abasıyanık, M. Fatih
Published in Food chemistry (15.02.2012)

by Şakalar, Ergün, Kaynak, Ahmet
Published in International journal of food properties (02.01.2016)

by SAKALAR, Ergün
Published in Food chemistry (15.11.2013)

by Şakalar, Ergün, Mol, Sühendan
Published in Food chemistry (01.09.2015)

by Şakalar, Ergün, Abasiyanik, M.Fatih, Bektik, Emre, Tayyrov, Annageldi
Published in Journal of food science (01.09.2012)

by Şakalar, Ergün, Ergün, Şeyma Özçirak, Pala, Çiğdem, Akar, Emine, Ataşoğlu, Cengiz
Published in Food chemistry (15.06.2017)

by Şakalar, Ergün, Mol, Sühendan
Published in Journal of food science and technology (01.05.2016)

by Sakalar, Erguen
Published in Food science and biotechnology (01.12.2015)

by Kaynak, Ahmet, Şakalar, Ergün
Published in Journal of food safety (01.08.2016)

by Şakalar, Ergün, Arman, Kaifee
Published in Food science and biotechnology (01.08.2015)

by SAKALAR, Ergün, FATIH ABASIYANIK, M
Published in Food chemistry (2012)

by Erguuml n, Şakalar, Mustafa, Fatih Abasiyanik
Published in African journal of biotechnology (22.08.2011)