Curcuma longa extract improves serum inflammatory markers and mental health in healthy participants who are overweight: a randomized, double-blind, placebo-controlled trial
Uchio, Ryusei, Kawasaki, Kengo, Okuda-Hanafusa, Chinatsu, Saji, Ryosuke, Muroyama, Koutarou, Murosaki, Shinji, Yamamoto, Yoshihiro, Hirose, Yoshitaka
Published in Nutrition journal (13.11.2021)
Published in Nutrition journal (13.11.2021)
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Journal Article
A Hot Water Extract of Curcuma longa L. Improves Fasting Serum Glucose Levels in Participants with Low-Grade Inflammation: Reanalysis of Data from Two Randomized, Double-Blind, Placebo-Controlled Trials
Uchio, Ryusei, Okuda-Hanafusa, Chinatsu, Saji, Ryosuke, Kawasaki, Kengo, Muroyama, Koutarou, Murosaki, Shinji, Yamamoto, Yoshihiro, Hirose, Yoshitaka
Published in Nutrients (13.09.2022)
Published in Nutrients (13.09.2022)
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Curcuma longa extract reduces serum inflammatory markers and postprandial hyperglycemia in healthy but borderline participants with overweight and glycemia in the normal/prediabetes range: a randomized, double-blind, and placebo-controlled trial
Uchio, Ryusei, Okuda-Hanafusa, Chinatsu, Sakaguchi, Haruka, Saji, Ryosuke, Muroyama, Koutarou, Murosaki, Shinji, Yamamoto, Yoshihiro, Hirose, Yoshitaka
Published in Frontiers in nutrition (Lausanne) (2024)
Published in Frontiers in nutrition (Lausanne) (2024)
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Turmeronols (A and B) from Curcuma longa have anti-inflammatory effects in lipopolysaccharide-stimulated BV-2 microglial cells by reducing NF-κB signaling
SAJI, Ryosuke, UCHIO, Ryusei, FUWA, Arisa, OKUDA-HANAFUSA, Chinatsu, KAWASAKI, Kengo, MUROYAMA, Koutarou, MUROSAKI, Shinji, YAMAMOTO, Yoshihiro, HIROSE, Yoshitaka
Published in Bioscience of Microbiota, Food and Health (2023)
Published in Bioscience of Microbiota, Food and Health (2023)
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Journal Article
A Hot Water Extract of ICurcuma longa/I L. Improves Fasting Serum Glucose Levels in Participants with Low-Grade Inflammation: Reanalysis of Data from Two Randomized, Double-Blind, Placebo-Controlled Trials
Uchio, Ryusei, Okuda-Hanafusa, Chinatsu, Saji, Ryosuke, Kawasaki, Kengo, Muroyama, Koutarou, Murosaki, Shinji, Yamamoto, Yoshihiro, Hirose, Yoshitaka
Published in Nutrients (01.09.2022)
Published in Nutrients (01.09.2022)
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Journal Article
Turmeronols (A and B) from Curcuma longa have anti-inflammatory effects in lipopolysaccharide-stimulated BV-2 microglial cells by reducing NF-κB signaling
SAJI, Ryosuke, UCHIO, Ryusei, FUWA, Arisa, OKUDA-HANAFUSA, Chinatsu, KAWASAKI, Kengo, MUROYAMA, Koutarou, MUROSAKI, Shinji, YAMAMOTO, Yoshihiro, HIROSE, Yoshitaka
Published in Bioscience of Microbiota, Food and Health (2023)
Published in Bioscience of Microbiota, Food and Health (2023)
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Journal Article