In vitro hypoglycemic effects of selected dietary fiber sources
Ahmed, Faiyaz, Sairam, Sudha, Urooj, Asna
Published in Journal of food science and technology (01.06.2011)
Published in Journal of food science and technology (01.06.2011)
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Journal Article
Physico-chemical characteristics of defatted rice bran and its utilization in a bakery product
Sairam, Sudha, Gopala Krishna, A. G., Urooj, Asna
Published in Journal of food science and technology (01.08.2011)
Published in Journal of food science and technology (01.08.2011)
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Journal Article
Dialyzability of Iron and Calcium in Functional Food Formulations
Rashmi HONNUR, Linda Grace ROY, Sudha SAIRAM, Asna UROOJ
Published in Walailak journal of science and technology (01.10.2013)
Published in Walailak journal of science and technology (01.10.2013)
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Journal Article
Moringa oleifera Lam.: Protease activity against blood coagulation cascade
Satish, A, Sairam, Sudha, Ahmed, Faiyaz, Urooj, Asna
Published in Pharmacognosy research (01.01.2012)
Published in Pharmacognosy research (01.01.2012)
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Journal Article
Antioxidative Effect and DNA Protecting Property of Moringa oleifera Root Extracts
Satish, A, Reddy, P. Vanitha, Sairam, Sudha, Ahmed, Faiyaz, Urooj, Asna
Published in Journal of herbs, spices & medicinal plants (03.07.2014)
Published in Journal of herbs, spices & medicinal plants (03.07.2014)
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Journal Article