In vitro study on the agonistic and antagonistic activities of bisphenol-S and other bisphenol-A congeners and derivatives via nuclear receptors
Molina-Molina, José-Manuel, Amaya, Esperanza, Grimaldi, Marina, Sáenz, José-María, Real, Macarena, Fernández, Mariana F., Balaguer, Patrick, Olea, Nicolás
Published in Toxicology and applied pharmacology (01.10.2013)
Published in Toxicology and applied pharmacology (01.10.2013)
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Journal Article
Clinical characteristics and outcomes of obstetric patients requiring ICU admission
Vasquez, Daniela N, Estenssoro, Elisa, Canales, Héctor S, Reina, Rosa, Saenz, María G, Das Neves, Andrea V, Toro, María A, Loudet, Cecilia I
Published in Chest (01.03.2007)
Published in Chest (01.03.2007)
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Journal Article
Exercise Increases the Dynamics of Diurnal Cortisol Secretion and Executive Function in People With Amnestic Mild Cognitive Impairment
Tortosa-Martínez, Juan, Clow, Angela, Caus-Pertegaz, Nuria, González-Caballero, Gloria, Abellán-Miralles, Immaculada, Saenz, María José
Published in Journal of aging and physical activity (01.10.2015)
Published in Journal of aging and physical activity (01.10.2015)
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Journal Article
In vitro study of normoxic epidermal growth factor receptor-induced hypoxia-inducible factor-1-alpha, vascular endothelial growth factor, and BNIP3 expression in head and neck squamous cell carcinoma cell lines: Implications for anti-epidermal growth factor receptor therapy
Secades, Pablo, de Santa-María, Inés Saenz, Merlo, Anna, Suarez, Carlos, Chiara, María-Dolores
Published in Head & neck (01.08.2015)
Published in Head & neck (01.08.2015)
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Journal Article
Insights on the chemical basis of the astringency of Spanish red wines
Sáenz-Navajas, María-Pilar, Avizcuri, José-Miguel, Ferreira, Vicente, Fernández-Zurbano, Purificación
Published in Food chemistry (01.10.2012)
Published in Food chemistry (01.10.2012)
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Journal Article
Absorptive Capacity in Buyer-supplier Relationships: Empirical Evidence of Its Mediating Role
Sáenz, Maríá Jesús, Revilla, Elena, Knoppen, Desirée
Published in The journal of supply chain management (01.04.2014)
Published in The journal of supply chain management (01.04.2014)
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Journal Article
Experiences of geriatric nurses in nursing home settings across four countries in the face of the COVID‐19 pandemic
Sarabia‐Cobo, Carmen, Pérez, Victoria, Lorena, Pablo, Hermosilla‐Grijalbo, Carmen, Sáenz‐Jalón, María, Fernández‐Rodríguez, Angela, Alconero‐Camarero, Ana Rosa
Published in Journal of Advanced Nursing (01.02.2021)
Published in Journal of Advanced Nursing (01.02.2021)
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Journal Article
Web Resource
On the effects of higher alcohols on red wine aroma
de-la-Fuente-Blanco, Arancha, Sáenz-Navajas, María-Pilar, Ferreira, Vicente
Published in Food chemistry (01.11.2016)
Published in Food chemistry (01.11.2016)
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Journal Article
Clinical characteristics, respiratory management, and determinants of oxygenation in COVID-19 ARDS: A prospective cohort study
Estenssoro, Elisa, Loudet, Cecilia I., Dubin, Arnaldo, Kanoore Edul, Vanina S., Plotnikow, Gustavo, Andrian, Macarena, Romero, Ignacio, Sagardía, Judith, Bezzi, Marco, Mandich, Verónica, Groer, Carla, Torres, Sebastián, Orlandi, Cristina, Rubatto Birri, Paolo N., Valenti, María F., Cunto, Eleonora, Sáenz, María G., Tiribelli, Norberto, Aphalo, Vanina, Bettini, Lisandro, Ríos, Fernando G., Reina, Rosa
Published in Journal of critical care (01.10.2022)
Published in Journal of critical care (01.10.2022)
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Journal Article
Detection of Albumin Unfolding Preceding Proteolysis Using Fourier Transform Infrared Spectroscopy and Chemometric Data Analysis
Domínguez-Vidal, Ana, Saenz-Navajas, María P, Ayora-Cañada, María José, Lendl, Bernhard
Published in Analytical chemistry (Washington) (15.05.2006)
Published in Analytical chemistry (Washington) (15.05.2006)
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Journal Article
Fourteen ethyl esters of wine can be replaced by simpler ester vectors without compromising quality but at the expense of increasing aroma concentration
de-la-Fuente-Blanco, Arancha, Sáenz-Navajas, María-Pilar, Valentin, Dominique, Ferreira, Vicente
Published in Food chemistry (01.03.2020)
Published in Food chemistry (01.03.2020)
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Journal Article