Influence of encapsulation with chitosan and tragacanth gum on physicochemical and overall impression of probiotic pineapple juice
Langaroudi, Saba Sabbaghpour, Nouri, Leila, Azizi, Mohammad Hossein
Published in Journal of food measurement & characterization (01.04.2023)
Published in Journal of food measurement & characterization (01.04.2023)
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