α-Solasonine and α-Solamargine Contents of Gboma (Solanum macrocarpon L.) and Scarlet (Solanum aethiopicum L.) Eggplants
Sánchez-Mata, María-Cortes, Yokoyama, Wallace E, Hong, Yun-Jeong, Prohens, Jaime
Published in Journal of agricultural and food chemistry (12.05.2010)
Published in Journal of agricultural and food chemistry (12.05.2010)
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Journal Article
Potential Nutrition and Health Claims in Deastringed Persimmon Fruits ( Diospyros kaki L.), Variety 'Rojo Brillante', PDO 'Ribera del Xúquer'
Domínguez Díaz, Laura, Dorta, Eva, Maher, Sarita, Morales, Patricia, Fernández-Ruiz, Virginia, Cámara, Montaña, Sánchez-Mata, María-Cortes
Published in Nutrients (13.05.2020)
Published in Nutrients (13.05.2020)
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Journal Article
Matching in Vitro Bioaccessibility of Polyphenols and Antioxidant Capacity of Soluble Coffee by Boosted Regression Trees
Podio, Natalia S, López-Froilán, Rebeca, Ramirez-Moreno, Esther, Bertrand, Lidwina, Baroni, María V, Pérez-Rodríguez, María L, Sánchez-Mata, María-Cortes, Wunderlin, Daniel A
Published in Journal of agricultural and food chemistry (04.11.2015)
Published in Journal of agricultural and food chemistry (04.11.2015)
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Journal Article
Lactose malabsorption and intolerance: a review
Ugidos-Rodríguez, Santiago, Matallana-González, María Cruz, Sánchez-Mata, María Cortes
Published in Food & function (15.08.2018)
Published in Food & function (15.08.2018)
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Journal Article
Evidence of antiplatelet aggregation effects from the consumption of tomato products, according to EFSA health claim requirements
Cámara, Montaña, Fernández-Ruiz, Virginia, Sánchez-Mata, María-Cortes, Domínguez Díaz, Laura, Kardinaal, Alwine, van Lieshout, Machteld
Published in Critical reviews in food science and nutrition (14.05.2020)
Published in Critical reviews in food science and nutrition (14.05.2020)
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Journal Article
Qualitative and nutritional comparison of goji berry fruits produced in organic and conventional systems
Pedro, Alessandra Cristina, Sánchez-Mata, María-Cortes, Pérez-Rodríguez, María Luisa, Cámara, Montaña, López-Colón, José Luis, Bach, Fabiane, Bellettini, Marcelo, Haminiuk, Charles Windson Isidoro
Published in Scientia horticulturae (17.11.2019)
Published in Scientia horticulturae (17.11.2019)
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Journal Article
Valorization of wild strawberry-tree fruits (Arbutus unedo L.) through nutritional assessment and natural production data
Ruiz-Rodríguez, Brígida-María, Morales, Patricia, Fernández-Ruiz, Virginia, Sánchez-Mata, María-Cortes, Cámara, Montaña, Díez-Marqués, Carmen, Pardo-de-Santayana, Manuel, Molina, María, Tardío, Javier
Published in Food research international (01.06.2011)
Published in Food research international (01.06.2011)
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Journal Article
Bioaccessibility of Macrominerals and Trace Elements from Tomato (Solanum lycopersicum L.) Farmers’ Varieties
Ciudad-Mulero, María, Pinela, José, Carvalho, Ana Maria, Barros, Lillian, Fernández-Ruiz, Virginia, Ferreira, Isabel C. F. R, Sánchez-Mata, María de Cortes, Morales, Patricia
Published in Foods (02.07.2022)
Published in Foods (02.07.2022)
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Journal Article
A Review of the Role of Micronutrients and Bioactive Compounds on Immune System Supporting to Fight against the COVID-19 Disease
Cámara, Montaña, Sánchez-Mata, María Cortes, Fernández-Ruiz, Virginia, Cámara, Rosa María, Cebadera, Elena, Domínguez, Laura
Published in Foods (14.05.2021)
Published in Foods (14.05.2021)
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Journal Article
Composition and Functional Properties of the Edible Spear and By-Products from Asparagus officinalis L. and Their Potential Prebiotic Effect
Goñi, Isabel, García-Alonso, Alejandra, Alba, Claudio, Rodríguez, Juan Miguel, Sánchez-Mata, María Cortes, Guillén-Bejarano, Rafael, Redondo-Cuenca, Araceli
Published in Foods (10.04.2024)
Published in Foods (10.04.2024)
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Journal Article
Carotenoid content of wild edible young shoots traditionally consumed in Spain (Asparagus acutifolius L., Humulus lupulus L., Bryonia dioica Jacq. and Tamus communis L.)
García-Herrera, Patricia, Sánchez-Mata, María Cortes, Cámara, Montaña, Tardío, Javier, Olmedilla-Alonso, Begoña
Published in Journal of the science of food and agriculture (01.05.2013)
Published in Journal of the science of food and agriculture (01.05.2013)
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Journal Article
Scientific Evidence of the Beneficial Effects of Tomato Products on Cardiovascular Disease and Platelet Aggregation
Cámara, Montaña, Fernández-Ruiz, Virginia, Sánchez-Mata, María-Cortes, Cámara, Rosa M, Domínguez, Laura, Sesso, Howard D
Published in Frontiers in nutrition (Lausanne) (15.03.2022)
Published in Frontiers in nutrition (Lausanne) (15.03.2022)
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Journal Article
Biological activities, chromatographic profile and thermal stability of organic and conventional goji berry
Pedro, Alessandra Cristina, Pérez-Rodríguez, María Luisa, Sánchez-Mata, María-Cortes, Bisinella, Radla Zabian, de Oliveira, Cristina Soltovski, Schnitzler, Egon, Bet, Camila Delinski, Maciel, Giselle Maria, Haminiuk, Charles Windson Isidoro
Published in Journal of food measurement & characterization (01.04.2022)
Published in Journal of food measurement & characterization (01.04.2022)
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Journal Article
Hovenia dulcis Thunb. pseudofruits as functional foods: Phytochemicals and bioactive properties in different maturity stages
Morales, Patricia, Maieves, Helayne Aparecida, Dias, Maria Inês, Calhella, Ricardo C., Sánchez-Mata, María Cortes, Santos-Buelga, Celestino, Barros, Lillian, Ferreira, Isabel C.F.R.
Published in Journal of functional foods (01.02.2017)
Published in Journal of functional foods (01.02.2017)
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Journal Article
Wild Fruits of Crataegus monogyna Jacq. and Sorbus aria (L.) Crantz: From Traditional Foods to Innovative Sources of Pigments and Antioxidant Ingredients for Food Products
Tamayo-Vives, Cristina, García-Herrera, Patricia, Sánchez-Mata, María Cortes, Cámara-Hurtado, Rosa M, Pérez-Rodríguez, María Luisa, Aceituno, Laura, Pardo-de-Santayana, Manuel, Días, María Inês, Barros, Lillian, Morales, Patricia
Published in Foods (20.06.2023)
Published in Foods (20.06.2023)
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Journal Article
Antioxidant phytochemicals of Hovenia dulcis Thunb. peduncles in different maturity stages
Maieves, Helayne Aparecida, López-Froilán, Rebeca, Morales, Patricia, Pérez-Rodríguez, María Luisa, Hoffmann Ribani, Rosemary, Cámara, Montaña, Sánchez-Mata, María Cortes
Published in Journal of functional foods (01.10.2015)
Published in Journal of functional foods (01.10.2015)
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Journal Article