by Cote, J, Caillet, S, Doyon, G, Sylvain, J.F, Lacroix, M
Published in Critical reviews in food science and nutrition (01.01.2010)

by Côté, J, Caillet, S, Doyon, G, Sylvain, J.-F, Lacroix, M
Published in Critical reviews in food science and nutrition (01.10.2010)

by Côté, J., Caillet, S., Doyon, G., Dussault, D., Sylvain, J.-F., Lacroix, M.
Published in Food control (01.08.2011)

by Caillet, S., Côté, J., Doyon, G., Sylvain, J.-F., Lacroix, M.
Published in Food research international (01.06.2011)

by Côté, J., Caillet, S., Dussault, D., Sylvain, J.-F., Lacroix, M.
Published in Food research international (01.11.2011)

by Caillet, S., Lorenzo, G., Côté, J., Doyon, G., Sylvain, J.-F., Lacroix, M.
Published in Food research international (01.01.2012)

by Côté, J., Caillet, S., Doyon, G., Dussault, D., Salmieri, S., Lorenzo, G., Sylvain, J.-F., Lacroix, M.
Published in Food research international (01.11.2011)

by Caillet, S., Côté, J., Doyon, G., Sylvain, J.-F., Lacroix, M.
Published in Food research international (01.05.2011)

by COUPARD, D, GONI, J, SYLVAIN, J. F
Published in Journal of materials science (01.11.1999)

by Félix, A.-E, Calatayud, P.-A, Le Ru, B, Silvain, J.-F, Frérot, B
Published in Chemoecology (2011)