Biosensors - classification, characterization and new trends
Monošík, Rastislav, Streďanský, Miroslav, Šturdík, Ernest
Published in Acta Chimica Slovaca (01.04.2012)
Published in Acta Chimica Slovaca (01.04.2012)
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Lipophilic rutin derivatives for antioxidant protection of oil-based foods
Viskupicova, Jana, Danihelova, Martina, Ondrejovic, Miroslav, Liptaj, Tibor, Sturdik, Ernest
Published in Food chemistry (01.11.2010)
Published in Food chemistry (01.11.2010)
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Antioxidant action and cytotoxicity on HeLa and NIH-3T3 cells of new quercetin derivatives
Danihelová, Martina, Veverka, Miroslav, Šturdík, Ernest, Jantová, Soňa
Published in Interdisciplinary toxicology (01.12.2013)
Published in Interdisciplinary toxicology (01.12.2013)
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Journal Article
Application of Electrochemical Biosensors in Clinical Diagnosis
Monošík, Rastislav, Stred'anský, Miroslav, Šturdík, Ernest
Published in Journal of clinical laboratory analysis (01.01.2012)
Published in Journal of clinical laboratory analysis (01.01.2012)
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Journal Article
Application of Enzyme Biosensors in Analysis of Food and Beverages
Monosik, Rastislav, Stredansky, Miroslav, Tkac, Jan, Sturdik, Ernest
Published in Food analytical methods (01.02.2012)
Published in Food analytical methods (01.02.2012)
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Journal Article
Lipophilization of flavonoids for their food, therapeutic and cosmetic applications
Danihelová, Martina, Viskupičová, Jana, Šturdík, Ernest
Published in Acta Chimica Slovaca (01.04.2012)
Published in Acta Chimica Slovaca (01.04.2012)
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Journal Article
Structural aspects of flavonoids as trypsin inhibitors
Maliar, Tibor, Jedinák, Andrej, Kadrabová, Jana, Šturdík, Ernest
Published in European journal of medicinal chemistry (01.03.2004)
Published in European journal of medicinal chemistry (01.03.2004)
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Assessment of waxy and non-waxy corn and wheat cultivars as starch substrates for ethanol fermentation
Gago, František, Horváthová, Viera, Ondáš, Vladimír, Šturdík, Ernest
Published in Chemical papers (01.03.2014)
Published in Chemical papers (01.03.2014)
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The content of water-soluble and water-insoluble β- d-glucans in selected oats and barley varieties
Gajdošová, Alena, Petruláková, Zuzana, Havrlentová, Michaela, Červená, Viera, Hozová, Bernadetta, Šturdík, Ernest, Kogan, Grigorij
Published in Carbohydrate polymers (02.08.2007)
Published in Carbohydrate polymers (02.08.2007)
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Inhibition of pathophysiological proteases with novel quercetin derivatives
Danihelová, Martina, Veverka, Miroslav, Šturdík, Ernest
Published in Acta Chimica Slovaca (01.04.2013)
Published in Acta Chimica Slovaca (01.04.2013)
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Journal Article
Cereal beta-glucans and their significance for the preparation of functional foods - a review
Havrlentova, M.,Vyskumny Ustav Rastlinnej Vyroby, Piestany (Slovak Republic), Petrulakova, Z.,Slovenska Technicka Univ., Bratislava (Slovak Republic). Oddelenie Vyzivy a Hodnotenia Potravin, Burgarova, A.,Slovenska Technicka Univ., Bratislava (Slovak Republic). Oddelenie Vyzivy a Hodnotenia Potravin, Gago, F.,Univerzita Sv. Cyrila a Metoda, Trnava (Slovak Republic). Katedra Biotechnologie, Hlinkova, A.,Vyskumny Ustav Rastlinnej Vyroby, Piestany (Slovak Republic), Sturdik, E.,Slovenska Technicka Univ., Bratislava (Slovak Republic). Oddelenie Vyzivy a Hodnotenia Potravin
Published in Czech Journal of Food Sciences (01.01.2011)
Published in Czech Journal of Food Sciences (01.01.2011)
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Phytochemicals with potential effects in metabolic syndrome prevention and therapy
Holubková, Andrea, Penesová, Adela, Šturdík, Ernest, Mošovská, Silvia, Mikušová, Lucia
Published in Acta Chimica Slovaca (01.11.2012)
Published in Acta Chimica Slovaca (01.11.2012)
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